Dairy-Free Cheesy Ham Casserole

Indulge in the comforting flavors of this Dairy-Free Cheesy Ham Casserole, a wholesome one-dish meal that's perfect for weeknight dinners or meal prep. This creamy casserole is completely dairy-free, thanks to a velvety "cheese" sauce made with unsweetened almond milk, nutritional yeast, and a touch of tangy dijon mustard. Packed with tender rotini pasta, savory diced ham, and nutrient-rich broccoli florets, this dish offers a delightful balance of flavors and textures. The simple stovetop-to-oven method ensures a quick prep, while the casserole bakes to bubbling perfection in just 20 minutes. Serve this family-friendly dish as it is or pair it with a crisp side salad for a complete meal. Whether you're avoiding dairy or just looking for a flavorful twist on a classic favorite, this casserole is sure to become a new go-to!

Nutriscore Rating: 69/100

Prep Time:15 mins

Cook Time:30 mins

Total Time:45 mins

Servings: 6

Ingredients

• 12 ounces rotini pasta
• 2 tablespoons olive oil
• 1 medium onion, chopped
• 2 garlic cloves, minced
• 2 cups cooked ham, diced
• 2 cups broccoli florets, chopped
• 2 cups unsweetened almond milk
• 1 cup nutritional yeast
• 2 tablespoons cornstarch
• 1 tablespoon lemon juice
• 1 teaspoon dijon mustard
• 1 teaspoon salt
• 0.5 teaspoon black pepper
• 0.5 teaspoon paprika

Directions

Step 1

Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking dish with a little olive oil.

Step 2

Cook the rotini pasta according to package instructions until al dente, then drain and set aside.

Step 3

In a large skillet, warm the olive oil over medium heat. Add the chopped onion and sauté until soft and translucent, about 5 minutes.

Step 4

Add the minced garlic to the skillet and cook for another minute until fragrant.

Step 5

Stir in the diced ham and chopped broccoli florets and cook for 3-4 minutes until the broccoli starts to soften.

Step 6

In a medium bowl, whisk together the almond milk, nutritional yeast, cornstarch, lemon juice, dijon mustard, salt, black pepper, and paprika until smooth.

Step 7

Pour the sauce mixture into the skillet with the ham and broccoli, stirring constantly, until the sauce thickens and begins to bubble, about 5 minutes.

Step 8

Combine the cooked pasta with the cheesy ham and broccoli mixture and stir until everything is well-coated.

Step 9

Transfer the pasta mixture into the prepared baking dish, spreading it evenly.

Step 10

Bake the casserole in the preheated oven for 15-20 minutes until heated through and the top is lightly golden.

Step 11

Remove from the oven and let it sit for a few minutes before serving to allow the casserole to set.

Nutrition Facts

Serving size	(1704.5g)

Amount per serving	% Daily Value*
Calories	2609.4

Total Fat 69.8g	0%
Saturated Fat 15.2g	0%
Polyunsaturated Fat 4.0g
Cholesterol 275mg	0%
Sodium 8852.2mg	0%
Total Carbohydrate 316.5g	0%
Dietary Fiber 23.5g	0%
Total Sugars 27.6g
Protein 167.6g	0%

Vitamin D 175.7IU	0%
Calcium 1119.9mg	0%
Iron 19.7mg	0%
Potassium 3347.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.5%

Protein: 26.1%

Carbs: 49.4%