Dairy-Free Cheesy Gordita Crunch
Satisfy your fast-food cravings with this Dairy-Free Cheesy Gordita Crunch recipe, a homemade twist on a classic favorite that's perfect for those avoiding dairy! This mouthwatering creation layers soft, warm flour tortillas (gluten-free if needed) wrapped around crispy corn tortillas with a melty filling of dairy-free cheddar cheese and sour cream to create the ultimate texture combination. Taco-spiced ground beef or plant-based meat takes center stage, topped with fresh shredded lettuce, juicy tomatoes, creamy avocado slices, and a zesty salsa drizzle for a burst of flavor in every bite. Ready in just 30 minutes, this dairy-free and customizable recipe is perfect for satisfying weeknight dinners and family taco nights.
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Ingredients
- 4 Corn tortillas
- 1 pound Taco-spiced ground beef or plant-based meat
- 1 cup Dairy-free shredded cheddar cheese
- 1 cup Dairy-free sour cream
- 1 cup Lettuce, shredded
- 1 Tomato, diced
- 1 Avocado, sliced
- 4 Flour tortillas (gluten-free if needed)
- 2 tablespoons Cooking oil
- 2 tablespoons Taco seasoning
- 0.5 cup Salsa
Directions
Step 1
Heat 1 tablespoon of cooking oil in a skillet over medium heat.
Step 2
Add the ground beef or plant-based meat to the skillet and cook until browned and fully cooked, about 8-10 minutes.
Step 3
Stir in the taco seasoning and allow it to cook with the meat for an additional 2 minutes. Remove from heat and set aside.
Step 4
In another pan, warm the flour tortillas on medium-low heat for about 1 minute on each side until soft.
Step 5
Spread a layer of dairy-free sour cream onto each flour tortilla and sprinkle a generous amount of dairy-free shredded cheddar cheese on top.
Step 6
Wrap the flour tortillas around the corn tortillas, pressing gently so the cheese helps them stick together.
Step 7
Fill each gordita with the cooked seasoned meat or plant-based filling.
Step 8
Top with a handful of shredded lettuce, diced tomatoes, sliced avocados, and a drizzle of salsa.
Step 9
Serve immediately and enjoy your delicious Dairy-Free Cheesy Gordita Crunch!
Nutrition Facts
| Serving size | (1907.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4030.0 |
| Total Fat 267.0g | 0% |
| Saturated Fat 105.7g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 317.5mg | 0% |
| Sodium 9719.4mg | 0% |
| Total Carbohydrate 320.9g | 0% |
| Dietary Fiber 38.3g | 0% |
| Total Sugars 21.2g | |
| Protein 117.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 548.0mg | 0% |
| Iron 21.0mg | 0% |
| Potassium 3324.7mg | 0% |
Source of Calories