Transform your favorite comfort-food side dish with this Dairy-Free Cheesy Broccoli recipe—creamy, savory, and entirely plant-based! Featuring a rich, velvety cashew cheese sauce infused with nutritional yeast, garlic, onion, and a hint of turmeric for a golden hue, this dish is a dairy-free delight that doesn't skimp on flavor. Fresh broccoli florets are sautéed to tender-crisp perfection before being coated in the luscious, homemade sauce, making it a wholesome and satisfying option for vegans, those with dairy sensitivities, or anyone seeking a lighter take on a classic. With just 25 minutes from prep to plate, this quick and easy recipe is perfect for busy weeknights or as a nutrient-packed side for your next gathering. Serve it up as a stand-alone dish or a sidekick to your favorite mains—either way, it's sure to impress!
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Begin by soaking 1 cup of cashews in water for at least 2 hours, or overnight in the refrigerator. Drain the water before using the cashews in the recipe.
Rinse and cut the broccoli florets into bite-sized pieces. Set aside.
In a blender, combine the soaked cashews, nutritional yeast, garlic powder, onion powder, turmeric powder, lemon juice, salt, black pepper, and 1 cup of water. Blend until smooth and creamy. Adjust seasoning to taste if needed.
In a large skillet, heat 1 tablespoon of olive oil over medium heat.
Add the broccoli florets to the skillet and sauté for about 5-7 minutes, stirring occasionally, until the broccoli is vibrant green and tender-crisp.
Pour the cashew cheese sauce over the broccoli in the skillet. Stir well to coat all the broccoli pieces evenly with the sauce.
Continue to cook for another 3-5 minutes, allowing the sauce to heat through and thicken slightly.
Once heated, remove from heat and serve the Dairy-Free Cheesy Broccoli immediately.
Enjoy your dairy-free cheesy dish as a delectable side or a nutritious main course!
Serving size | (818.1g) |
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Amount per serving | % Daily Value* |
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Calories | 1094.7 |
Total Fat 76.2g | 0% |
Saturated Fat 13.2g | 0% |
Polyunsaturated Fat 1.3g | |
Cholesterol 0mg | 0% |
Sodium 2508.8mg | 0% |
Total Carbohydrate 74.5g | 0% |
Dietary Fiber 17.8g | 0% |
Total Sugars 13.7g | |
Protein 49.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 259.5mg | 0% |
Iron 15.1mg | 0% |
Potassium 1386.9mg | 0% |
Source of Calories