Dairy-Free Cheesy Beef Patty
Satisfy your burger cravings with this Dairy-Free Cheesy Beef Patty recipe, a game changer for anyone seeking a flavorful, allergen-friendly alternative! Featuring ground beef combined with almond flour and nutritional yeast, this recipe delivers a rich, "cheesy" taste without a hint of dairy. Infused with garlic powder, onion powder, Dijon mustard, and coconut aminos, every bite is packed with bold, savory flavor. These juicy patties are pan-fried to perfection in coconut oil, providing a golden crust that seals in all the goodness. Ready in just 25 minutes, they’re perfect for quick weeknight dinners or meal prepping. Serve them on a bed of crisp lettuce, stack them in a dairy-free bun, or pair with your favorite toppings like creamy avocado and fresh tomato slices. Gluten-free, keto-friendly, and absolutely satisfying, this recipe is a must-try for cheese-lovers and clean eaters alike!
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Ingredients
- 1 pound Ground beef
- 0.25 cup Almond flour
- 3 tablespoons Nutritional yeast
- 1 teaspoon Onion powder
- 1 teaspoon Garlic powder
- 1 tablespoon Dijon mustard
- 2 tablespoons Coconut aminos
- 0.5 teaspoon Ground black pepper
- 0.5 teaspoon Salt
- 2 tablespoons Coconut oil
- 1 large Egg
Directions
Step 1
In a large mixing bowl, combine the ground beef, almond flour, nutritional yeast, onion powder, garlic powder, Dijon mustard, coconut aminos, black pepper, and salt.
Step 2
Crack the egg into the mixture and use your hands to thoroughly combine all ingredients until evenly mixed.
Step 3
Divide the beef mixture into 4 equal portions and shape each portion into a patty, approximately 1/2 inch thick.
Step 4
Heat the coconut oil in a large skillet over medium-high heat.
Step 5
Once the oil is shimmering, add the patties to the skillet, making sure not to overcrowd them. Cook for 4-5 minutes on each side, or until the internal temperature reaches 160°F (71°C) and they are well-browned.
Step 6
Transfer the patties to a plate lined with paper towels to drain any excess oil.
Step 7
Serve the dairy-free cheesy beef patties warm, garnished with your favorite toppings such as lettuce, tomato slices, and avocado, or in a dairy-free bun.
Nutrition Facts
| Serving size | (631.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1630.9 |
| Total Fat 130.9g | 0% |
| Saturated Fat 58.1g | 0% |
| Polyunsaturated Fat 2.4g | |
| Cholesterol 520.6mg | 0% |
| Sodium 2494.4mg | 0% |
| Total Carbohydrate 22.8g | 0% |
| Dietary Fiber 6.5g | 0% |
| Total Sugars 7.0g | |
| Protein 97.9g | 0% |
| Vitamin D 53.8IU | 0% |
| Calcium 136.7mg | 0% |
| Iron 10.7mg | 0% |
| Potassium 1517.4mg | 0% |
Source of Calories