Dairy-Free Cheese Donuts
Indulge in the perfect balance of savory and satisfying with these Dairy-Free Cheese Donuts—an irresistible treat that’s both unique and allergen-friendly! Made with a blend of dairy-free shredded cheese, unsweetened almond milk, and pantry staples like all-purpose flour and baking powder, these donuts are light, golden, and baked to perfection. The addition of a hint of vanilla extract adds subtle sweetness, while coconut oil ensures a tender texture without compromising on flavor. Quick and easy to prepare in just 35 minutes, they’re the ideal snack for those avoiding dairy or looking for a creative spin on classic donuts. Serve them warm as a savory breakfast, afternoon treat, or the ultimate side dish to elevate any meal. Say hello to your new favorite guilt-free indulgence!
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Ingredients
- 2 cups All-purpose flour
- 3 tablespoons Sugar
- 2 teaspoons Baking powder
- 0.5 teaspoon Salt
- 3 quarters Unsweetened almond milk
- 1 large Egg
- 1 cup Dairy-free shredded cheese
- 3 tablespoons Olive oil
- 1 teaspoon Vanilla extract
- 0.25 cup Coconut oil
Directions
Step 1
In a large mixing bowl, combine the all-purpose flour, sugar, baking powder, and salt. Mix well to ensure the baking powder and salt are evenly distributed.
Step 2
In a separate bowl, whisk together the unsweetened almond milk, egg, olive oil, and vanilla extract until well combined.
Step 3
Slowly pour the wet mixture into the dry ingredients, stirring gently until just combined. Do not overmix.
Step 4
Fold in the dairy-free shredded cheese into the batter, ensuring it's evenly distributed.
Step 5
Preheat a donut pan by brushing it with melted coconut oil to prevent sticking.
Step 6
Carefully fill the each well of the donut pan about 2/3 full with the batter.
Step 7
Bake the donuts in a preheated oven at 350°F (175°C) for 12-15 minutes, or until they are golden brown and a toothpick inserted into the center comes out clean.
Step 8
Remove the donuts from the oven and allow them to cool in the pan for about 5 minutes before transferring them to a wire rack to cool completely.
Step 9
Serve the Dairy-Free Cheese Donuts warm as a savory snack or alongside your favorite meal.
Nutrition Facts
| Serving size | (660.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2400.1 |
| Total Fat 137.0g | 0% |
| Saturated Fat 79.2g | 0% |
| Polyunsaturated Fat 7.2g | |
| Cholesterol 219.5mg | 0% |
| Sodium 2972.6mg | 0% |
| Total Carbohydrate 255.1g | 0% |
| Dietary Fiber 6.6g | 0% |
| Total Sugars 38.9g | |
| Protein 36.0g | 0% |
| Vitamin D 89.8IU | 0% |
| Calcium 1033.4mg | 0% |
| Iron 12.6mg | 0% |
| Potassium 373.0mg | 0% |
Source of Calories