Dairy-Free Carne Asada Tacos
Bursting with bold flavors and vibrant toppings, these Dairy-Free Carne Asada Tacos are a must-try for taco night. Marinated in a zesty blend of lime juice, orange juice, soy sauce, and spices, the tender grilled flank steak is the star of this dish. Served on warm corn tortillas and topped with fresh cilantro, diced red onion, creamy avocado slices, and a squeeze of lime, these tacos are as visually appealing as they are delicious. Perfect for dairy-free diners, this recipe combines juicy, smoky steak with fresh, wholesome ingredients, making it a great option for a crowd-pleasing meal. Ready in under 40 minutes (with marinade prep done in advance) and simple to assemble, this recipe is ideal for casual weeknight dinners or festive gatherings.
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Ingredients
- 1 pound flank steak
- 0.25 cup olive oil
- 2 tablespoons lime juice
- 2 tablespoons orange juice
- 1 tablespoon white vinegar
- 2 tablespoons soy sauce
- 3 garlic cloves, minced
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 0.5 teaspoon black pepper
- 12 corn tortillas
- 0.25 cup fresh cilantro, chopped
- 0.5 cup red onion, diced
- 1 avocado, sliced
- 2 lime, cut into wedges
Directions
Step 1
In a medium bowl, whisk together olive oil, lime juice, orange juice, white vinegar, soy sauce, minced garlic, ground cumin, chili powder, and black pepper to create the marinade.
Step 2
Place the flank steak in a resealable plastic bag or a shallow dish and pour the marinade over the steak. Seal the bag or cover the dish, and refrigerate for at least 2 hours, up to 24 hours, to let the flavors infuse.
Step 3
Preheat your grill to high heat.
Step 4
Remove the steak from the marinade and lightly oil the grill grates.
Step 5
Grill the steak for 5-7 minutes on each side, or until it reaches your desired level of doneness. Let the steak rest for 5 minutes before slicing.
Step 6
While the steak rests, warm the corn tortillas on the grill for about 1 minute on each side.
Step 7
Slice the steak against the grain into thin strips.
Step 8
To assemble the tacos, distribute the sliced steak evenly among the warmed tortillas.
Step 9
Top with fresh cilantro, diced red onion, avocado slices, and a squeeze of fresh lime juice.
Step 10
Serve immediately and enjoy your dairy-free carne asada tacos!
Nutrition Facts
| Serving size | (1685.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3322.3 |
| Total Fat 160.7g | 0% |
| Saturated Fat 37.1g | 0% |
| Polyunsaturated Fat 8.1g | |
| Cholesterol 412.8mg | 0% |
| Sodium 3032.3mg | 0% |
| Total Carbohydrate 312.9g | 0% |
| Dietary Fiber 57.8g | 0% |
| Total Sugars 15.2g | |
| Protein 177.4g | 0% |
| Vitamin D 18.1IU | 0% |
| Calcium 512.0mg | 0% |
| Iron 24.4mg | 0% |
| Potassium 3664.4mg | 0% |
Source of Calories