Dairy-Free Broodje Kip
Delight your taste buds with this Dairy-Free Broodje Kip, a healthier spin on the classic Dutch chicken sandwich! Perfectly juicy chicken breast slices are marinated in a tantalizing blend of olive oil, paprika, garlic, and onion powders, achieving a golden-brown sear that bursts with flavor. Layered with crisp lettuce, ripe tomato, and a creamy dairy-free mayo-Dijon mustard sauce, this sandwich is tucked into warm, soft, dairy-free bread rolls, ensuring every bite is as satisfying as the last. Ready in just 40 minutes, this recipe is ideal for lunch, dinner, or a hearty snack, offering a delicious dairy-free twist that doesn’t compromise on taste or texture. Whether you're following a dairy-free diet or simply love bold yet wholesome flavors, the Dairy-Free Broodje Kip is a must-try!
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Ingredients
- 400 grams chicken breast
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 0.5 teaspoon salt
- 0.5 teaspoon black pepper
- 1 tablespoon lemon juice
- 4 tablespoons dairy-free mayonnaise
- 1 tablespoon dijon mustard
- 4 pieces lettuce leaves
- 1 large tomato
- 4 pieces dairy-free bread rolls
Directions
Step 1
Start by preparing the chicken: Cut the chicken breast into thin slices, about 1 cm thick.
Step 2
In a bowl, mix olive oil, paprika, garlic powder, onion powder, salt, black pepper, and lemon juice. Add the chicken slices to the bowl and toss to coat evenly.
Step 3
Let the chicken marinate for at least 15 minutes, or up to 2 hours for more flavor.
Step 4
While the chicken is marinating, prepare the other ingredients: wash and dry the lettuce leaves and slice the tomato into thin circles.
Step 5
In a small bowl, mix the dairy-free mayonnaise with Dijon mustard to make the sauce.
Step 6
Heat a non-stick skillet over medium heat. Add the marinated chicken slices and cook for 4-5 minutes on each side until cooked through and golden brown.
Step 7
Warm the dairy-free bread rolls in the oven at a low setting or in a toaster for a few minutes.
Step 8
To assemble the broodje kip, spread the mayonnaise-mustard sauce inside each bread roll.
Step 9
Layer the lettuce, two slices of cooked chicken, and tomato slices onto each bread roll.
Step 10
Serve immediately and enjoy your Dairy-Free Broodje Kip!
Nutrition Facts
| Serving size | (1009.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2146.0 |
| Total Fat 96.0g | 0% |
| Saturated Fat 15.6g | 0% |
| Polyunsaturated Fat 4.7g | |
| Cholesterol 344mg | 0% |
| Sodium 6130.3mg | 0% |
| Total Carbohydrate 184.2g | 0% |
| Dietary Fiber 11.7g | 0% |
| Total Sugars 23.8g | |
| Protein 139.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 186.6mg | 0% |
| Iron 12.4mg | 0% |
| Potassium 1933.5mg | 0% |
Source of Calories