Dairy-Free Beignet Pomme
Indulge in the crisp, golden perfection of Dairy-Free Beignet Pomme, a delightful twist on the classic French treat. These light and airy apple fritters are coated in a cinnamon-spiced batter made with unsweetened applesauce, giving them a naturally moist texture without any dairy. Slices of juicy apples are dipped and fried to perfection, resulting in a crispy exterior and tender, sweet center. Finished with a generous dusting of powdered sugar, these beignets are a show-stopping dessert or snack that’s entirely plant-based. Perfect for anyone seeking a dairy-free indulgence, this recipe comes together in just 35 minutes, making it ideal for special occasions or an anytime treat. Serve them warm for a melt-in-your-mouth experience that's as comforting as it is irresistible!
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Ingredients
- 200 grams All-purpose flour
- 1 teaspoon Baking powder
- 0.5 teaspoon Salt
- 1 teaspoon Ground cinnamon
- 50 grams Granulated sugar
- 120 milliliters Unsweetened applesauce
- 240 milliliters Water
- 1 teaspoon Vanilla extract
- 2 Apples
- 500 milliliters Neutral oil (for frying, such as canola or sunflower)
- 50 grams Powdered sugar
Directions
Step 1
In a large mixing bowl, combine the all-purpose flour, baking powder, salt, ground cinnamon, and granulated sugar. Stir well to ensure even distribution.
Step 2
Add the unsweetened applesauce, water, and vanilla extract to the dry ingredients. Use a whisk to mix until the batter is smooth and free of lumps.
Step 3
Peel, core, and slice apples into 1/4-inch thick rings.
Step 4
Heat the oil in a heavy-bottomed pot or deep fryer to 180°C (350°F).
Step 5
Dip each apple ring into the batter, ensuring it is evenly coated. Allow any excess batter to drip off.
Step 6
Carefully place the coated apple rings into the hot oil, cooking them in small batches to avoid overcrowding. Fry for 2-3 minutes on each side, or until golden brown and crispy.
Step 7
Use a slotted spoon to remove the beignets from the oil and place them on a plate lined with paper towels to drain excess oil.
Step 8
Once the beignets are slightly cooled but still warm, sift powdered sugar over the top generously.
Step 9
Serve immediately and enjoy your dairy-free beignet pomme!
Nutrition Facts
| Serving size | (1546.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 5665.7 |
| Total Fat 502.9g | 0% |
| Saturated Fat 36.2g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1647.6mg | 0% |
| Total Carbohydrate 321.3g | 0% |
| Dietary Fiber 17.0g | 0% |
| Total Sugars 149.6g | |
| Protein 22.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 95.9mg | 0% |
| Iron 10.3mg | 0% |
| Potassium 717.6mg | 0% |
Source of Calories