Dairy-Free Baked Honey Gold Bite Size Potatoes
Savor the irresistible flavors of Dairy-Free Baked Honey Gold Bite Size Potatoes, a quick and wholesome side dish perfect for any occasion. These bite-sized golden gems are coated in a luscious blend of extra virgin olive oil, garlic powder, dried rosemary, and thyme, then roasted to crispy perfection in just 35 minutes. A drizzle of zesty lemon juice and a sprinkle of fresh parsley elevate the dish with vibrant, fresh notes. Free from dairy, this recipe is a fantastic option for those with dietary restrictions, yet it doesn’t skimp on flavor. Serve these roasted potatoes alongside your favorite main course or as a satisfying snack that's bursting with aromatic herbs and wholesome goodness!
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Ingredients
- 1 pound honey gold potatoes
- 3 tablespoons extra virgin olive oil
- 1 teaspoon garlic powder
- 1 teaspoon dried rosemary
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 0.5 teaspoon ground black pepper
- 1 tablespoon lemon juice
- 2 tablespoons fresh parsley
Directions
Step 1
Preheat the oven to 425°F (220°C).
Step 2
Wash and dry the honey gold potatoes. Slice each potato in half to create bite-sized pieces.
Step 3
In a large bowl, combine the olive oil, garlic powder, dried rosemary, dried thyme, salt, and black pepper. Stir well to create a marinade.
Step 4
Add the sliced potatoes to the bowl and toss until all the potatoes are well coated with the marinade.
Step 5
Transfer the potatoes onto a baking sheet lined with parchment paper. Spread them out into a single layer to ensure even cooking.
Step 6
Bake in the preheated oven for 30-35 minutes, or until the potatoes are golden brown and crispy. Flip the potatoes halfway through cooking (around 15-20 minutes) to ensure they cook evenly.
Step 7
Remove the potatoes from the oven and drizzle with lemon juice while they are still hot. Toss gently to distribute the lemon juice evenly.
Step 8
Sprinkle with chopped fresh parsley before serving.
Step 9
Serve warm and enjoy your delightful dairy-free baked honey gold bite size potatoes.
Nutrition Facts
| Serving size | (532.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 720.9 |
| Total Fat 42.4g | 0% |
| Saturated Fat 6.0g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2368.0mg | 0% |
| Total Carbohydrate 85.3g | 0% |
| Dietary Fiber 7.6g | 0% |
| Total Sugars 3.6g | |
| Protein 10.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 93.1mg | 0% |
| Iron 4.7mg | 0% |
| Potassium 2031.0mg | 0% |
Source of Calories