Dairy-Free Bacon Egg and Cheese Croissant
Start your morning on a high note with these tantalizing Dairy-Free Bacon Egg and Cheese Croissants! Perfectly flaky dairy-free croissants are stuffed with creamy scrambled eggs, savory bacon, and gooey dairy-free cheese for a breakfast sandwich that’s big on flavor and entirely free of dairy. The eggs, whisked with unsweetened almond milk for extra fluffiness, are cooked to perfection, while the crispy bacon adds the ideal smoky crunch. Ready in just 25 minutes, this recipe is a lifesaver for busy mornings or leisurely weekend brunches. Serve these warm croissants straight from the oven for a satisfying, dairy-free twist on a classic breakfast favorite that everyone will love!
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Ingredients
- 4 pieces Dairy-free croissants
- 4 slices Dairy-free cheese slices
- 4 large Eggs
- 2 tablespoons Unsweetened almond milk
- 2 teaspoons Olive oil
- 8 strips Bacon strips, cooked
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
Directions
Step 1
Preheat your oven to 350°F (175°C).
Step 2
Place the dairy-free croissants on a baking sheet and bake for 5 minutes or until warmed through.
Step 3
Meanwhile, in a medium bowl, whisk the eggs, unsweetened almond milk, salt, and black pepper until well combined.
Step 4
Heat the olive oil in a non-stick skillet over medium heat. Pour in the egg mixture and cook, stirring frequently with a spatula, until the eggs are soft and fluffy, about 3-4 minutes.
Step 5
Remove the croissants from the oven and carefully slice them in half horizontally.
Step 6
On the bottom half of each croissant, place one slice of dairy-free cheese.
Step 7
Add two strips of cooked bacon and a generous scoop of the scrambled eggs on top of the cheese.
Step 8
Finish by placing the top half of the croissant over the fillings.
Step 9
Serve immediately and enjoy your warm, dairy-free bacon egg and cheese croissant!
Nutrition Facts
| Serving size | (718.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2202.3 |
| Total Fat 149.8g | 0% |
| Saturated Fat 51.4g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 816mg | 0% |
| Sodium 5099.2mg | 0% |
| Total Carbohydrate 146.8g | 0% |
| Dietary Fiber 4.2g | 0% |
| Total Sugars 16.7g | |
| Protein 68.6g | 0% |
| Vitamin D 175.0IU | 0% |
| Calcium 815.8mg | 0% |
| Iron 11.5mg | 0% |
| Potassium 918.2mg | 0% |
Source of Calories