Dairy-Free Bacon and Gruyere Egg Bites
Savor the flavor of these Dairy-Free Bacon and Gruyere Egg Bites, a protein-packed, keto-friendly breakfast or snack option that’s irresistibly creamy yet completely dairy-free! Featuring a blend of eggs, unsweetened almond milk, and shredded dairy-free Gruyere-style cheese, these savory bites are elevated by the smoky crunch of crispy bacon and a burst of freshness from chopped green onions. Perfectly baked in a muffin tin for easy portioning, this recipe is quick to prep and ready in under 30 minutes. Whether you're meal prepping for busy mornings or looking to enjoy a low-carb, gluten-free treat, these egg bites are a delicious and convenient option. Enjoy them warm out of the oven or store leftovers for a grab-and-go snack any time of day!
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Ingredients
- 6 large Eggs
- 0.5 cup Unsweetened almond milk
- 0.75 cup, shredded Dairy-free Gruyere-style cheese
- 4 slices Bacon
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 2 tablespoons, finely chopped Green onions
- 1 as needed Cooking spray
Directions
Step 1
Preheat the oven to 350°F (175°C).
Step 2
Lightly grease a muffin tin with cooking spray to prevent sticking.
Step 3
Cook the bacon slices in a skillet over medium heat until crisp. Remove the bacon from the skillet, drain on paper towels, and crumble once cool.
Step 4
In a large mixing bowl, whisk together the eggs, unsweetened almond milk, salt, and black pepper until well combined and fluffy.
Step 5
Fold in the dairy-free Gruyere-style cheese, crumbled bacon, and chopped green onions.
Step 6
Ladle the egg mixture evenly into the prepared muffin tin, filling each cup about 3/4 full.
Step 7
Place the muffin tin in the preheated oven and bake for 20-25 minutes, or until the egg bites are set and lightly golden on top.
Step 8
Remove from the oven and allow the egg bites to cool in the tin for a few minutes before removing them.
Step 9
Serve warm and enjoy! Leftovers can be refrigerated in an airtight container for up to 3 days.
Nutrition Facts
| Serving size | (469.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 608.6 |
| Total Fat 41.5g | 0% |
| Saturated Fat 13.4g | 0% |
| Polyunsaturated Fat 2.3g | |
| Cholesterol 1147.7mg | 0% |
| Sodium 2219.0mg | 0% |
| Total Carbohydrate 4.6g | 0% |
| Dietary Fiber 0.6g | 0% |
| Total Sugars 1.4g | |
| Protein 49.5g | 0% |
| Vitamin D 295.0IU | 0% |
| Calcium 393.7mg | 0% |
| Iron 6.3mg | 0% |
| Potassium 656.7mg | 0% |
Source of Calories