Dairy-Free Avocado Ranch Dressing

Elevate your salads and snacks with this creamy, Dairy-Free Avocado Ranch Dressing that’s as wholesome as it is delicious! Made with ripe avocados and a medley of fresh herbs like dill, parsley, and chives, this recipe packs bold, zesty flavors without any dairy. The creamy base comes from nutrient-rich avocados blended with unsweetened almond milk and fresh lemon juice, creating a velvety texture perfect for dipping or drizzling. With just 10 minutes of prep time, this vegan ranch dressing is a healthy, plant-based alternative that’s perfect for those with dietary restrictions or anyone looking to clean up their condiments. Serve it as a dip for crunchy veggies, a topping for grain bowls, or a vibrant addition to your favorite salads.

Nutriscore Rating: 71/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 2 medium Ripe avocados
• 2 tablespoons Fresh lemon juice
• 1 cup Unsweetened almond milk
• 2 tablespoons Fresh dill
• 2 tablespoons Fresh parsley
• 2 tablespoons Fresh chives
• 1 teaspoon Garlic powder
• 1 teaspoon Onion powder
• 1 teaspoon Salt
• 0.5 teaspoon Black pepper

Directions

Step 1

Cut the avocados in half, remove the pits, and scoop the flesh into a blender or food processor.

Step 2

Add the fresh lemon juice and almond milk to the blender.

Step 3

Wash the fresh dill, parsley, and chives; pat dry and roughly chop them. Add these herbs into the blender.

Step 4

Add the garlic powder, onion powder, salt, and black pepper to the blender.

Step 5

Blend all the ingredients together until smooth and creamy. If the dressing is too thick, add more almond milk, one tablespoon at a time, until the desired consistency is reached.

Step 6

Taste and adjust seasoning if necessary.

Step 7

Transfer the dressing to a jar with a lid and refrigerate for at least 30 minutes to allow the flavors to meld.

Step 8

Serve the dressing over salads, use as a dip for vegetables, or as needed.

Step 9

Store any leftovers in the refrigerator for up to 3 days, stirring before each use.

Nutrition Facts

Serving size	(600.8g)

Amount per serving	% Daily Value*
Calories	552.3

Total Fat 47.4g	0%
Saturated Fat 6.8g	0%
Polyunsaturated Fat 0.7g
Cholesterol 0mg	0%
Sodium 2540.1mg	0%
Total Carbohydrate 34.6g	0%
Dietary Fiber 21.9g	0%
Total Sugars 1.7g
Protein 8.9g	0%

Vitamin D 87.8IU	0%
Calcium 500.1mg	0%
Iron 3.7mg	0%
Potassium 1692.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.0%

Protein: 5.9%

Carbs: 23.0%