Shake up your cocktail game with "Daddy's Margaritas on the Rocks," the ultimate refreshment that combines simplicity and bold, citrusy flavor. This classic margarita recipe features a perfect balance of tequila—preferably smooth blanco or rich reposado—zesty freshly squeezed lime juice, sweet agave syrup, and a splash of orange liqueur like Triple Sec or Cointreau. Whether you love a salted rim for a tangy twist or prefer it au naturel, this easy, five-minute drink delivers bar-quality results right at home. Serve it over ice in a rocks glass and garnish with a lime slice for a bright, tropical vibe. Perfect for happy hours, taco nights, or summer sips, this timeless cocktail will have everyone raising their glass. Cheers to fresh, handcrafted indulgence!
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1. If you'd like a salted rim, rub a lime wedge along the rim of a rocks glass and dip the rim into a plate of kosher salt. Set aside.
2. Fill a cocktail shaker halfway with ice cubes.
3. Pour in 2 ounces of tequila, 1 ounce of triple sec or Cointreau, 1 ounce of freshly squeezed lime juice, and 0.5 ounces of agave syrup (or simple syrup).
4. Secure the lid on the shaker and shake vigorously for about 15 seconds to ensure the ingredients are well mixed and chilled.
5. Fill the prepared rocks glass with fresh ice cubes.
6. Strain the margarita mixture from the shaker into the glass over the ice.
7. Garnish with a lime slice on the rim and serve immediately. Enjoy responsibly!
Serving size | (389.6g) |
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Amount per serving | % Daily Value* |
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Calories | 276.9 |
Total Fat 0.0g | 0% |
Saturated Fat 0g | 0% |
Cholesterol 0mg | 0% |
Sodium 6623.9mg | 0% |
Total Carbohydrate 23.9g | 0% |
Dietary Fiber 0.2g | 0% |
Total Sugars 21.1g | |
Protein 0.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 7.2mg | 0% |
Iron 0.2mg | 0% |
Potassium 30.9mg | 0% |
Source of Calories