Nutrition Facts for Dad's semi homemade chicken alfredo

Dad's Semi Homemade Chicken Alfredo

Treat your taste buds to the comforting flavors of "Dad's Semi Homemade Chicken Alfredo," a quick and hearty dinner that's perfect for busy weeknights. This recipe combines tender fettuccine pasta with savory shredded rotisserie chicken and a rich, creamy Alfredo sauce enhanced with heavy cream, Parmesan cheese, and a touch of garlic. Ready in just 30 minutes, it's the ultimate family-friendly meal that tastes like a labor of love without all the effort. Topped with fresh parsley for a hint of freshness, this semi-homemade dish delivers restaurant-quality flavor right from your kitchen. Ideal for anyone craving a classic chicken Alfredo with a simple and effortless twist!

Nutriscore Rating: 61/100
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Image of Dad's Semi Homemade Chicken Alfredo
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 4

Ingredients

  • 12 oz Fettuccine pasta
  • 2 cups Cooked, shredded chicken (rotisserie chicken works well)
  • 16 oz Jarred Alfredo sauce
  • 0.5 cups Heavy cream
  • 0.5 cups Grated Parmesan cheese
  • 2 tbsp Unsalted butter
  • 2 cloves Garlic, minced
  • 0.5 tsp Salt
  • 0.25 tsp Black pepper
  • 2 tbsp Fresh parsley (optional, for garnish)

Directions

Step 1

Bring a large pot of salted water to a boil, and cook the fettuccine pasta according to the package instructions until al dente. Drain and set aside.

Step 2

While the pasta is cooking, heat a large skillet over medium heat. Melt the unsalted butter and sauté the minced garlic for about 1 minute, until fragrant.

Step 3

Add the jarred Alfredo sauce and heavy cream to the skillet, stirring until well combined. Bring the mixture to a gentle simmer.

Step 4

Stir in the grated Parmesan cheese, salt, and black pepper. Continue to stir until the cheese is melted and the sauce is smooth.

Step 5

Add the cooked, shredded chicken to the skillet, stirring to coat the chicken thoroughly in the sauce. Cook for 2-3 minutes until the chicken is heated through.

Step 6

Toss the cooked fettuccine pasta with the sauce and chicken, ensuring every strand is coated evenly.

Step 7

Garnish with freshly chopped parsley, if desired, and serve immediately. Enjoy!

Nutrition Facts

Serving size (1464.8g)
Amount per serving % Daily Value*
Calories 3476.5
Total Fat 165.2g 0%
Saturated Fat 83.9g 0%
Polyunsaturated Fat 3.0g
Cholesterol 773.9mg 0%
Sodium 4798.9mg 0%
Total Carbohydrate 266.1g 0%
Dietary Fiber 12.6g 0%
Total Sugars 19.5g
Protein 217.7g 0%
Vitamin D 0IU 0%
Calcium 815.3mg 0%
Iron 3.9mg 0%
Potassium 1472.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.4%
Protein: 25.4%
Carbs: 31.1%