Dad's Perfect Grilled Cheese Sandwiches
Elevate your comfort food game with Dad's Perfect Grilled Cheese Sandwiches, a recipe that takes classic grilled cheese to mouthwatering new heights! This indulgent yet easy-to-make sandwich features the irresistible combination of tangy sourdough bread, sharp cheddar, and creamy mozzarella, all brought together by a rich garlic-butter and mayonnaise spread that guarantees the perfect golden, crispy exterior. For an extra layer of decadence, add cooked bacon for a smoky twist. Ready in just 15 minutes and perfect for lunch, dinner, or a hearty snack, these sandwiches are sure to satisfy. Whether you're a fan of gooey cheese pulls or crave crisp bread perfection, this recipe delivers everything you love in a grilled cheese—and then some.
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Ingredients
- 4 slices sourdough bread
- 4 slices cheddar cheese
- 2 slices mozzarella cheese
- 2 tablespoons unsalted butter
- 2 tablespoons mayonnaise
- 0.5 teaspoons garlic powder
- 2 slices optional: cooked bacon slices
Directions
Step 1
1. Place the butter in a small bowl and let it soften to room temperature for easy spreading. Blend the butter with the mayonnaise and garlic powder until smooth and creamy. This will serve as your bread spread.
Step 2
2. Lay out the slices of sourdough bread. Spread the butter and mayonnaise mixture on one side of each slice to create a golden, crispy exterior during cooking.
Step 3
3. On the unbuttered side of two slices, layer two slices of cheddar cheese and one slice of mozzarella cheese. If desired, add one slice of cooked bacon on top of the cheese for extra flavor.
Step 4
4. Place the remaining two bread slices on top of the cheese and bacon, buttered side facing outward.
Step 5
5. Preheat a non-stick skillet or griddle over medium-low heat. Place the sandwiches in the skillet and cook for about 4–5 minutes on the first side, pressing gently with a spatula to encourage even browning.
Step 6
6. Carefully flip the sandwiches and cook for another 3–4 minutes on the other side until the bread is golden brown and crispy, and the cheese is fully melted. Reduce the heat if the bread browns too quickly before the cheese has melted.
Step 7
7. Remove the grilled cheese sandwiches from the skillet and let them rest for 1 minute on a cutting board.
Step 8
8. Slice the sandwiches diagonally, serve immediately, and enjoy Dad's Perfect Grilled Cheese Sandwiches!
Nutrition Facts
| Serving size | (468.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1560.9 |
| Total Fat 94.0g | 0% |
| Saturated Fat 40.8g | 0% |
| Polyunsaturated Fat 0.4g | |
| Cholesterol 246.2mg | 0% |
| Sodium 2540.4mg | 0% |
| Total Carbohydrate 121.8g | 0% |
| Dietary Fiber 4.2g | 0% |
| Total Sugars 5.0g | |
| Protein 59.6g | 0% |
| Vitamin D 9.0IU | 0% |
| Calcium 879.4mg | 0% |
| Iron 4.8mg | 0% |
| Potassium 608.9mg | 0% |
Source of Calories