Satisfy your snack cravings in just two minutes with "Dad's Peanut Butter on Shredded Wheat," a delightfully simple and nostalgic recipe that’s perfect for any time of day. This no-cook treat layers creamy or crunchy peanut butter over a hearty shredded wheat biscuit, topped with a delicate drizzle of honey for a hint of natural sweetness. The crispy texture of the cereal pairs beautifully with the rich spread and sticky-sweet topping, creating a wholesome yet indulgent snack. Ideal for busy mornings, midday pick-me-ups, or an after-dinner fix, this quick and satisfying recipe has minimal prep and zero cooking time. Serve it with a glass of milk or your favorite warm beverage for a comforting combination that’s sure to brighten your day! Keywords: quick snack recipe, peanut butter snack, shredded wheat recipe, no-cook ideas, 2-minute snack.
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Place one shredded wheat biscuit on a small plate.
Spread 2 tablespoons of peanut butter evenly over the top of the shredded wheat, ensuring full coverage for extra flavor.
Drizzle 1 teaspoon of honey over the peanut butter in a zig-zag pattern for sweetness.
Optional: Gently press down with a spoon to help the peanut butter and honey settle into the texture of the shredded wheat.
Serve immediately with a tall glass of milk, tea, or your favorite beverage.
Serving size | (54g) |
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Amount per serving | % Daily Value* |
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Calories | 265.0 |
Total Fat 16.3g | 0% |
Saturated Fat 3.0g | 0% |
Polyunsaturated Fat 0.1g | |
Cholesterol 0mg | 0% |
Sodium 140.6mg | 0% |
Total Carbohydrate 23.8g | 0% |
Dietary Fiber 4.0g | 0% |
Total Sugars 8.8g | |
Protein 9.8g | 0% |
Vitamin D 0IU | 0% |
Calcium 23.6mg | 0% |
Iron 0.8mg | 0% |
Potassium 225.9mg | 0% |
Source of Calories