Cozy up on chilly evenings with "Dad's Hot Buttered Rum by the Mug," a timeless warm cocktail that combines rich, buttery flavors with festive spices. This quick and easy recipe comes together in just 5 minutes, blending unsalted butter, dark brown sugar, cinnamon, and nutmeg for a luscious base. Spiced rum and a splash of vanilla extract add depth, while boiling water creates the perfect balance of warmth and comfort. Topped with a dollop of whipped cream, this single-serve mug of decadence is the ultimate indulgence for winter nights or holiday gatherings. Ideal for fans of classic hot cocktails, this recipe is a must-try for those seeking a cozy, flavorful treat!
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In a heatproof mug, add the unsalted butter and dark brown sugar.
Sprinkle in the ground cinnamon and ground nutmeg.
Use a spoon or small whisk to mix the butter, sugar, and spices until they are well combined.
Add the spiced rum to the mug and stir to blend the flavors.
Carefully pour in the boiling water while stirring to create a smooth mixture.
Add the vanilla extract and give the drink one final stir.
Top the drink with a generous dollop of whipped cream for extra richness.
Serve immediately and enjoy your warm, cozy mug of hot buttered rum.
Serving size | (248.2g) |
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Amount per serving | % Daily Value* |
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Calories | 277.8 |
Total Fat 15.5g | 0% |
Saturated Fat 9.2g | 0% |
Polyunsaturated Fat 0.1g | |
Cholesterol 41.6mg | 0% |
Sodium 7.7mg | 0% |
Total Carbohydrate 11.1g | 0% |
Dietary Fiber 0.3g | 0% |
Total Sugars 10.6g | |
Protein 0.4g | 0% |
Vitamin D 6IU | 0% |
Calcium 21.3mg | 0% |
Iron 0.1mg | 0% |
Potassium 29.8mg | 0% |
Source of Calories