Curried Chicken and Apple Sandwich

Elevate your sandwich game with this flavor-packed Curried Chicken and Apple Sandwich recipe! Combining tender shredded chicken, crisp diced apple, and a creamy, tangy curry-spiced dressing made with mayonnaise, Greek yogurt, and a hint of honey, this sandwich strikes the perfect balance between savory and slightly sweet. Fresh lemon juice and optional chives add a bright, herbaceous kick to the mix, while a bed of crunchy lettuce enhances the texture. Whether served on hearty bread, flaky croissants, or wrapped in a soft tortilla, this 15-minute no-cook recipe is a versatile, wholesome option for lunch or an on-the-go meal. Bursting with bold flavors and satisfying crunch, it's a fresh twist on traditional chicken salad sandwiches!

Nutriscore Rating: 66/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 4

Ingredients

• 2 cups (shredded or diced) Cooked chicken breast
• 1 large (diced) Apple (preferably Granny Smith or Honeycrisp)
• 0.5 cup Mayonnaise
• 0.25 cup Plain Greek yogurt
• 1 tablespoon Curry powder
• 1 tablespoon Lemon juice
• 1 teaspoon Honey
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper
• 2 tablespoons (chopped) Chives or green onions (optional)
• 4 leaves Lettuce leaves
• 4 pieces Bread (sandwich bread, croissants, or wraps)

Directions

Step 1

In a large mixing bowl, combine the mayonnaise, Greek yogurt, curry powder, lemon juice, honey, salt, and black pepper. Mix well to create a creamy curry dressing.

Step 2

Add the shredded or diced chicken, diced apple, and chopped chives or green onions (if using) to the bowl. Toss until everything is evenly coated in the curry dressing.

Step 3

Taste and adjust seasoning if needed, adding more salt, pepper, or curry powder to your preference.

Step 4

To assemble each sandwich, place a lettuce leaf on one piece of bread or the base of a croissant/wrap.

Step 5

Spoon a generous amount of the curried chicken and apple mixture onto the lettuce.

Step 6

Top with the second piece of bread or fold the wrap/croissant around the filling.

Step 7

Repeat with the remaining ingredients to make 4 sandwiches in total.

Step 8

Serve immediately, or wrap the sandwiches in parchment or plastic wrap for a portable meal.

Nutrition Facts

Serving size	(1050.2g)

Amount per serving	% Daily Value*
Calories	2222.5

Total Fat 112.5g	0%
Saturated Fat 16.2g	0%
Polyunsaturated Fat 0.0g
Cholesterol 430.5mg	0%
Sodium 4710.3mg	0%
Total Carbohydrate 168.9g	0%
Dietary Fiber 10.6g	0%
Total Sugars 48.1g
Protein 134.2g	0%

Vitamin D 0IU	0%
Calcium 332.2mg	0%
Iron 13.6mg	0%
Potassium 632.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.5%

Protein: 24.1%

Carbs: 30.4%