Cucumbers in Sour Cream for a Crowd
Cool, creamy, and irresistibly refreshing, "Cucumbers in Sour Cream for a Crowd" is the ultimate make-ahead side dish for your next gathering. This crowd-pleasing recipe combines crisp cucumber slices and delicate rings of white onion with a tangy, velvety dressing made from sour cream, white vinegar, and a touch of sweetness. Fresh dill adds an aromatic burst of flavor, elevating this simple salad into a sophisticated summer classic. Ready in just 20 minutes with no cooking required, this dish is perfect for potlucks, barbecues, or any occasion that calls for a light yet satisfying accompaniment. Serve it chilled and watch it disappear! Keywords: cucumbers in sour cream, creamy cucumber salad, easy summer side dish, refreshing salad recipe, make-ahead side dish.
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Ingredients
- 6 large Cucumbers
- 1 medium White onion
- 3 cups Sour cream
- 2 tablespoons White vinegar
- 1 tablespoon Granulated sugar
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
- 2 tablespoons Fresh dill
Directions
Step 1
Wash and peel the cucumbers. Slice them thinly into rounds (about 1/8 inch thick) and place them in a large mixing bowl.
Step 2
Peel and finely slice the white onion into thin rings. Add the onion slices to the bowl with the cucumbers.
Step 3
In a separate medium bowl, whisk together the sour cream, white vinegar, granulated sugar, salt, and black pepper until smooth and well-combined.
Step 4
Pour the sour cream dressing over the sliced cucumbers and onions in the mixing bowl.
Step 5
Gently toss everything together until the cucumbers and onions are evenly coated with the dressing.
Step 6
Chop the fresh dill finely and sprinkle it over the cucumber mixture. Mix gently to incorporate the dill.
Step 7
Cover the bowl with plastic wrap or a lid and refrigerate for at least 1 hour to allow the flavors to meld.
Step 8
Before serving, give the salad a quick stir and taste. Adjust seasoning with additional salt, pepper, or vinegar if desired.
Step 9
Serve chilled as a refreshing side dish at your gathering. Enjoy!
Nutrition Facts
| Serving size | (2653.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1769.4 |
| Total Fat 140.2g | 0% |
| Saturated Fat 92.4g | 0% |
| Cholesterol 345mg | 0% |
| Sodium 2865.6mg | 0% |
| Total Carbohydrate 134.9g | 0% |
| Dietary Fiber 11.3g | 0% |
| Total Sugars 93.3g | |
| Protein 36.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1243.3mg | 0% |
| Iron 5.8mg | 0% |
| Potassium 2869.8mg | 0% |
Source of Calories