Cucumber Vinegar Sauce

Elevate your dishes with the refreshing tang of Cucumber Vinegar Sauce—a quick and flavor-packed condiment that comes together in just 10 minutes! This vibrant sauce combines grated cucumber with zesty rice vinegar, savory soy sauce, and a touch of honey for subtle sweetness. Infused with aromatic ginger, garlic, and toasted sesame oil, it’s perfectly finished with a sprinkle of sesame seeds and optional red pepper flakes for a hint of heat. Whether drizzled over salads, paired with grilled meats, or served as a dipping sauce, this versatile recipe is an umami-rich crowd-pleaser. Plus, it’s easy to customize with fresh cilantro or extra spice to suit your taste buds. Perfect for busy weeknights or gourmet culinary adventures, this cucumber-based sauce is as refreshing as it is delicious.

Nutriscore Rating: 70/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 4

Ingredients

• 1 medium-sized cucumber
• 3 tablespoons rice vinegar
• 1 tablespoon soy sauce
• 1 teaspoon honey
• 1 teaspoon sesame oil
• 1 clove garlic
• 1 teaspoon fresh ginger
• 1 teaspoon sesame seeds
• 0.25 teaspoon red pepper flakes (optional)
• to taste salt
• 2 tablespoons fresh cilantro (optional)

Directions

Step 1

Wash and peel the cucumber if desired. Slice it in half lengthwise, then scoop out the seeds with a spoon. Grate the cucumber using a box grater or finely chop it.

Step 2

Place the grated cucumber in a fine mesh sieve or a clean kitchen towel. Squeeze gently to remove excess liquid, ensuring the sauce doesn’t become too watery.

Step 3

Peel and finely mince the garlic. Grate or finely mince the fresh ginger.

Step 4

In a mixing bowl, combine the rice vinegar, soy sauce, honey, sesame oil, garlic, and ginger. Whisk until smooth and well combined.

Step 5

Stir in the grated cucumber, sesame seeds, and red pepper flakes, if using. Taste the sauce and adjust salt to your liking.

Step 6

Let the sauce sit for 5-10 minutes to allow the flavors to meld together. If desired, garnish with finely chopped fresh cilantro for added flavor and color.

Step 7

Serve immediately as a condiment, or refrigerate in an airtight container for up to 3 days. Stir before serving.

Nutrition Facts

Serving size	(290.8g)

Amount per serving	% Daily Value*
Calories	208.1

Total Fat 16.0g	0%
Saturated Fat 2.3g	0%
Polyunsaturated Fat 6.6g
Cholesterol 0mg	0%
Sodium 582.8mg	0%
Total Carbohydrate 15.6g	0%
Dietary Fiber 1.6g	0%
Total Sugars 9.3g
Protein 3.6g	0%

Vitamin D 0IU	0%
Calcium 45.1mg	0%
Iron 1.1mg	0%
Potassium 388.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.2%

Protein: 6.5%

Carbs: 28.3%