Nutrition Facts for Cucumber vinaigrette

Cucumber Vinaigrette

Brighten up your salads and side dishes with this refreshing cucumber vinaigrette, a quick and easy dressing that comes together in just 10 minutes! Made with crisp cucumber, fragrant fresh dill, a hint of honey, and a splash of white wine vinegar, this tangy yet slightly sweet vinaigrette is the perfect companion for leafy greens, roasted veggies, or even as a light dipping sauce. Blended to a smooth, creamy consistency with a touch of olive oil and garlic, this versatile dressing captures the essence of fresh, garden flavors while being naturally gluten-free and wholesome. Customize the thickness with a bit of water, chill to let the flavors meld, and drizzle your way to a revitalized dish. Perfectly simple, remarkably flavorful, and sure to become a staple in your kitchen!

Nutriscore Rating: 59/100
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Image of Cucumber Vinaigrette
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 4

Ingredients

  • 1 medium (peeled, seeded, and chopped) Cucumber
  • 0.25 cup Olive oil
  • 2 tablespoons White wine vinegar
  • 1 tablespoon (chopped) Fresh dill
  • 1 teaspoon Honey
  • 1 clove (minced) Garlic
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 2 tablespoons (optional, for thinning) Water

Directions

Step 1

Peel the cucumber, cut it in half lengthwise, and scoop out the seeds with a spoon. Chop the cucumber into chunks.

Step 2

In a blender or food processor, combine the chopped cucumber, olive oil, white wine vinegar, fresh dill, honey, garlic, salt, and black pepper.

Step 3

Blend until the mixture is smooth. If the vinaigrette is too thick, add 1-2 tablespoons of water and blend again until you reach your desired consistency.

Step 4

Taste and adjust seasoning if needed by adding more salt, vinegar, or honey according to preference.

Step 5

Transfer the vinaigrette to a jar or container with a lid and refrigerate for at least 30 minutes to allow flavors to meld together.

Step 6

Shake or stir before serving. Enjoy drizzled over your favorite salads, roasted vegetables, or as a dip!

Nutrition Facts

Serving size (330.7g)
Amount per serving % Daily Value*
Calories 567.2
Total Fat 56.3g 0%
Saturated Fat 8.8g 0%
Polyunsaturated Fat 5.4g
Cholesterol 0mg 0%
Sodium 1188.8mg 0%
Total Carbohydrate 14.4g 0%
Dietary Fiber 1.3g 0%
Total Sugars 9.1g
Protein 1.7g 0%
Vitamin D 0IU 0%
Calcium 48.4mg 0%
Iron 1.3mg 0%
Potassium 352.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 88.7%
Protein: 1.2%
Carbs: 10.1%