Cucumber Sandwiches 1 Ww Point Each
Delightfully light and irresistibly crisp, these Cucumber Sandwiches are the perfect snack or party appetizer, boasting only 1 Weight Watchers point per serving! Made with whole wheat bread, creamy low-fat cream cheese infused with fragrant fresh dill, and thinly sliced cucumber, this recipe combines wholesome, refreshing flavors with a guilt-free twist. Ready in just 15 minutes and requiring no cooking, these dainty finger sandwiches are as easy to prepare as they are to enjoy. Whether you're hosting a tea party, planning a picnic, or simply craving a low-calorie treat, these cucumber sandwiches are sure to impress. Plus, they're versatile enough to be prepped ahead—your go-to for both elegance and convenience!
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Ingredients
- 8 slices Whole wheat sandwich bread
- 4 tablespoons Low-fat cream cheese
- 1 medium Cucumber
- 2 teaspoons Fresh dill
- 0.25 teaspoons Salt
- 0.25 teaspoons Ground black pepper
Directions
Step 1
Wash the cucumber thoroughly and use a sharp knife or mandoline to slice it into thin, even rounds.
Step 2
In a small bowl, mix the low-fat cream cheese with the fresh dill, salt, and black pepper until smooth and evenly combined.
Step 3
Lay out the whole wheat sandwich bread slices on a clean surface. Spread about 1/2 tablespoon of the cream cheese mixture evenly over each slice of bread.
Step 4
Arrange cucumber slices in a single layer on half of the bread slices, slightly overlapping if needed.
Step 5
Place the remaining bread slices cream cheese-side down onto the cucumber layer, forming sandwiches.
Step 6
Using a sharp knife, trim the crusts off each sandwich for a clean, neat edge (optional).
Step 7
Cut each sandwich into quarters, either into squares or triangles, depending on your preference.
Step 8
Serve immediately, or cover and refrigerate for up to 2 hours before serving.
Nutrition Facts
| Serving size | (486.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 727.0 |
| Total Fat 18.4g | 0% |
| Saturated Fat 7.8g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 20.3mg | 0% |
| Sodium 1879.9mg | 0% |
| Total Carbohydrate 107.9g | 0% |
| Dietary Fiber 17.2g | 0% |
| Total Sugars 21.4g | |
| Protein 33.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 443.1mg | 0% |
| Iron 9.2mg | 0% |
| Potassium 989.2mg | 0% |
Source of Calories