Cucumber Salad with Rice Wine Vinegar
Crisp, refreshing, and irresistibly tangy, this Cucumber Salad with Rice Wine Vinegar is a perfect side dish for any occasion. Thinly sliced cucumbers are lightly salted to enhance their crunch and tossed in a delicate dressing made from rice wine vinegar, a touch of sugar, and nutty sesame seeds. This Asian-inspired recipe is not only quick and easy, requiring just 15 minutes of prep time and no cooking, but it's also a low-calorie option packed with vibrant flavors. Garnished with fresh green onion and extra sesame seeds, this chilled salad is a delightful balance of sweet and savory, making it the ideal pairing for grilled meats, sushi, or as a light snack on its own. Whether you’re hosting a dinner party or enjoying a quiet meal at home, this cucumber salad promises to elevate your table with its simplicity and deliciousness.
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Ingredients
- 2 medium-sized Cucumber
- 3 tablespoons Rice wine vinegar
- 1 tablespoon Granulated sugar
- 0.5 teaspoon Salt
- 1 teaspoon Sesame seeds
- 1 stalk Green onion
Directions
Step 1
Wash and dry the cucumbers. Slice them thinly into rounds using a sharp knife or mandoline for even slices.
Step 2
Place the sliced cucumbers in a large mixing bowl. Sprinkle with salt and let sit for 10 minutes to extract excess moisture.
Step 3
While the cucumbers rest, combine rice wine vinegar, granulated sugar, and sesame seeds in a small bowl. Stir until the sugar dissolves completely.
Step 4
Optional: Thinly slice the green onion into small rounds and set aside for garnish.
Step 5
After 10 minutes, drain the liquid released from the cucumbers and gently pat them dry with a paper towel.
Step 6
Pour the vinegar dressing over the cucumbers and toss until evenly coated.
Step 7
Transfer the salad to a serving bowl and garnish with the sliced green onion and additional sesame seeds if desired.
Step 8
Serve immediately or refrigerate for 10-15 minutes for an extra chilled salad.
Nutrition Facts
| Serving size | (477.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 129.5 |
| Total Fat 2.1g | 0% |
| Saturated Fat 0.4g | 0% |
| Polyunsaturated Fat 0.8g | |
| Cholesterol 0mg | 0% |
| Sodium 1191.7mg | 0% |
| Total Carbohydrate 28.4g | 0% |
| Dietary Fiber 2.7g | 0% |
| Total Sugars 19.5g | |
| Protein 3.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 76.4mg | 0% |
| Iron 1.5mg | 0% |
| Potassium 639.4mg | 0% |
Source of Calories