Nutrition Facts for Cucumber salad with dill sour cream

Cucumber Salad with Dill Sour Cream

Cool, refreshing, and bursting with vibrant flavors, this Cucumber Salad with Dill Sour Cream is a quick and easy side dish that will elevate any meal. Featuring crisp cucumber slices and delicate red onion tossed in a creamy dressing made with tangy sour cream, fresh dill, zesty lemon juice, and a touch of garlic, this salad strikes the perfect balance between light and indulgent. A sprinkling of sugar enhances the natural sweetness of the cucumbers, while a pinch of salt and black pepper ties it all together. Ready in just 15 minutes, it's an effortless dish that's perfect for picnics, summer barbecues, or even as a refreshing snack. Serve it chilled to enjoy the full medley of flavors in every bite!

Nutriscore Rating: 69/100
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Image of Cucumber Salad with Dill Sour Cream
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 2 large cucumbers
  • 0.5 cup sour cream
  • 2 tablespoons fresh dill
  • 1 tablespoon lemon juice
  • 1 small (minced) garlic clove
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 0.5 teaspoon sugar
  • 0.25 cup (thinly sliced) red onion

Directions

Step 1

Start by washing the cucumbers thoroughly and patting them dry. Slice them thinly using either a sharp knife or a mandoline for even slices.

Step 2

Place the cucumber slices in a colander and sprinkle a small pinch of salt over them. Let them sit for about 10 minutes to draw out excess water. Pat them dry with a paper towel afterward.

Step 3

In a mixing bowl, combine the sour cream, fresh dill, lemon juice, minced garlic, salt, pepper, and sugar. Stir until the dressing is smooth and well combined.

Step 4

Add the cucumber slices and thinly sliced red onion to the bowl with the dressing. Toss gently to coat the cucumbers and onions evenly in the creamy mixture.

Step 5

Taste and adjust the seasoning as needed, adding a pinch more salt, pepper, or lemon juice based on your preference.

Step 6

Refrigerate the salad for at least 10 minutes before serving to let the flavors meld together. Serve chilled as a side dish or snack.

Nutrition Facts

Serving size (782.3g)
Amount per serving % Daily Value*
Calories 361.2
Total Fat 23.8g 0%
Saturated Fat 15.5g 0%
Polyunsaturated Fat 0.0g
Cholesterol 57.5mg 0%
Sodium 1273.7mg 0%
Total Carbohydrate 37.9g 0%
Dietary Fiber 4.0g 0%
Total Sugars 21.9g
Protein 8.6g 0%
Vitamin D 0IU 0%
Calcium 274.1mg 0%
Iron 2.3mg 0%
Potassium 1001.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.5%
Protein: 8.6%
Carbs: 37.9%