Nutrition Facts for Cucumber salad agurkesalat

Cucumber Salad Agurkesalat

Discover the refreshing simplicity of Cucumber Salad Agurkesalat, a classic Scandinavian side dish that’s perfect for any meal. This traditional Danish recipe combines paper-thin slices of crisp cucumber with a tangy-sweet brine made from white vinegar, sugar, and water, creating a light and vibrant flavor profile. Enhanced with a sprinkle of fresh dill and a pinch of black pepper, this no-cook dish comes together in just 15 minutes and is ideal for serving chilled or at room temperature. Whether paired with hearty mains or enjoyed as a standalone snack, this cucumber salad is a delightful blend of crunch and zest that will transport your taste buds straight to the Nordics. Perfectly simple, incredibly refreshing, and bursting with flavor, this dish is a must-try for fans of quick and easy Scandinavian recipes.

Nutriscore Rating: 67/100
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Image of Cucumber Salad Agurkesalat
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 1 large cucumber
  • 120 ml white vinegar
  • 2 tablespoons granulated sugar
  • 60 ml water
  • 1 teaspoon salt
  • 1 pinch black pepper
  • 2 tablespoons fresh dill

Directions

Step 1

Wash and dry the cucumber. Using a mandoline or sharp knife, slice the cucumber into very thin, even slices.

Step 2

In a medium mixing bowl, combine the white vinegar, granulated sugar, water, and salt. Whisk the mixture until the sugar and salt have fully dissolved.

Step 3

Add the cucumber slices to the bowl with the vinegar mixture. Stir gently to ensure all the slices are coated with the liquid.

Step 4

Finely chop the fresh dill and add it to the cucumber mixture. Stir to combine evenly.

Step 5

Let the salad sit for at least 10-15 minutes at room temperature, or refrigerate for up to 1 hour for enhanced flavor.

Step 6

Season with a pinch of black pepper before serving. Transfer to a serving dish and garnish with a bit of extra dill, if desired.

Step 7

Serve chilled or at room temperature as a side dish or condiment. Enjoy!

Nutrition Facts

Serving size (616.8g)
Amount per serving % Daily Value*
Calories 179.6
Total Fat 0.5g 0%
Saturated Fat 0.2g 0%
Polyunsaturated Fat 0.1g
Cholesterol 0mg 0%
Sodium 2374.6mg 0%
Total Carbohydrate 40.1g 0%
Dietary Fiber 2.2g 0%
Total Sugars 31.7g
Protein 2.8g 0%
Vitamin D 0IU 0%
Calcium 85.4mg 0%
Iron 1.6mg 0%
Potassium 707.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.6%
Protein: 6.4%
Carbs: 91.1%