Cucumber Hors D Oeuvres
Elevate your appetizer game with these elegant and easy Cucumber Hors d’Oeuvres, a refreshing bite-sized treat perfect for any gathering. Crisp cucumber slices serve as the base for a velvety cream cheese and sour cream mixture, infused with the aromatic flavors of fresh dill, garlic powder, and a hint of paprika. Topped with vibrant cherry tomatoes and a sprinkle of fresh parsley, these hors d’oeuvres are as visually stunning as they are delicious. Ready in just 15 minutes, this no-cook recipe is ideal for those looking for quick, crowd-pleasing finger foods that pair beautifully with cocktails or sparkling refreshments. Perfectly balanced in flavor and texture, these cucumber appetizers are light, flavorful, and a must-have on any party platter!
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Ingredients
- 1 large Cucumber
- 8 oz Cream cheese
- 2 tbsp Sour cream
- 2 tbsp Fresh dill
- 0.5 tsp Garlic powder
- 0.25 tsp Salt
- 0.25 tsp Black pepper
- 6 Cherry tomatoes
- 2 tbsp Fresh parsley
- 0.25 tsp Paprika
Directions
Step 1
Wash the cucumber thoroughly and slice it into 1/4-inch thick rounds. Set aside.
Step 2
In a medium-sized mixing bowl, combine the cream cheese, sour cream, fresh dill, garlic powder, salt, and black pepper. Mix until smooth and well incorporated.
Step 3
Transfer the cream cheese mixture to a piping bag fitted with a star tip for a decorative effect. If you don’t have a piping bag, a resealable plastic bag with a corner cut off will work too.
Step 4
Pipe a small dollop of the cream cheese mixture onto each cucumber slice.
Step 5
Wash and halve the cherry tomatoes. Place one half on top of the cream cheese dollop on each cucumber round.
Step 6
Finely chop the fresh parsley and sprinkle it over the cucumber rounds for added color and flavor.
Step 7
Lightly dust the cucumber hors d’oeuvres with paprika for a pop of color and subtle spice.
Step 8
Arrange the cucumber hors d’oeuvres on a serving platter and serve immediately, or refrigerate until ready to serve.
Nutrition Facts
| Serving size | (1560.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1076.6 |
| Total Fat 85.3g | 0% |
| Saturated Fat 49.4g | 0% |
| Polyunsaturated Fat 3.5g | |
| Cholesterol 241.1mg | 0% |
| Sodium 1388.6mg | 0% |
| Total Carbohydrate 66.0g | 0% |
| Dietary Fiber 13.6g | 0% |
| Total Sugars 40.4g | |
| Protein 25.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 448.4mg | 0% |
| Iron 5.3mg | 0% |
| Potassium 3128.2mg | 0% |
Source of Calories