Elevate your salads with the bold and zesty flavors of this Cuban Garlic Salad Dressing, a tribute to vibrant Cuban cuisine. Bursting with a fragrant blend of fresh garlic, lime juice, and orange juice, this dressing strikes the perfect balance between bright citrusy notes and savory depth. Enhanced by earthy cumin, dried oregano, and a touch of honey for optional sweetness, it’s a delightful combination of tangy and aromatic flavors. Whether drizzled over crisp greens or used as a marinade, this quick and easy recipe, ready in just 10 minutes, promises to add a tropical flair to your dishes. Perfect for those seeking a garlicky, Cuban-inspired twist to their salad game!
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Peel and finely mince the garlic cloves or use a garlic press for a smoother consistency.
In a medium bowl or glass jar, whisk together the olive oil, fresh lime juice, and fresh orange juice until emulsified.
If desired, add white vinegar for extra tanginess and mix well.
Add the minced garlic, ground cumin, oregano, sea salt, black pepper, and honey (if using).
Whisk everything thoroughly to ensure the flavors are well-combined.
Taste the dressing and adjust seasoning as desired. Add more lime juice or a pinch of salt if needed.
Transfer the dressing to a glass jar or bottle for easy storage.
Chill in the refrigerator for at least 15 minutes to allow the flavors to meld together.
Shake or stir well before serving over your favorite salad.
Serving size | (241.6g) |
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Amount per serving | % Daily Value* |
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Calories | 1037.4 |
Total Fat 112.5g | 0% |
Saturated Fat 16.0g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 2331.2mg | 0% |
Total Carbohydrate 19.3g | 0% |
Dietary Fiber 1.2g | 0% |
Total Sugars 9.2g | |
Protein 1.7g | 0% |
Vitamin D 0IU | 0% |
Calcium 56.0mg | 0% |
Iron 1.8mg | 0% |
Potassium 206.1mg | 0% |
Source of Calories