Crunchy Tuna Salad with Shoestring Potatoes
Elevate your lunchtime routine with this irresistible Crunchy Tuna Salad with Shoestring Potatoes! This quick and easy recipe combines tender, protein-packed canned tuna with crisp celery, tangy dill pickles, and a zesty Dijon mustard dressing that’s perfectly balanced by a hint of fresh lemon juice. Served over a refreshing bed of romaine lettuce and cherry tomatoes, it’s topped with crispy shoestring potatoes that add an unexpected crunch in every bite. Ready in just 15 minutes, this no-cook meal is not only ideal for busy weekdays but also packed with flavor and texture. Whether you’re looking for a light yet satisfying lunch or a fun spin on classic tuna salad, this recipe will quickly become a favorite.
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Ingredients
- 2 5-ounce cans Canned tuna
- 4 tablespoons Mayonnaise
- 2 stalks Celery
- 0.25 medium Red onion
- 2 small Dill pickles
- 1 teaspoon Dijon mustard
- 1 tablespoon Lemon juice
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 1 cup Shoestring potatoes
- 2 cups Romaine lettuce
- 1 cup Cherry tomatoes
Directions
Step 1
Open the canned tuna and drain the liquid thoroughly. Transfer the tuna to a medium-sized mixing bowl and break it up with a fork.
Step 2
Finely dice the celery, red onion, and dill pickles. Add them to the mixing bowl with the tuna.
Step 3
In a small bowl, whisk together the mayonnaise, Dijon mustard, lemon juice, salt, and black pepper until smooth.
Step 4
Pour the dressing over the tuna mixture and stir thoroughly until everything is well coated and combined.
Step 5
Prepare the serving base by arranging the romaine lettuce on a large platter or individual serving plates.
Step 6
Halve the cherry tomatoes and scatter them over the lettuce.
Step 7
Spoon the tuna salad over the bed of lettuce and tomatoes, dividing it evenly among the servings.
Step 8
Sprinkle the shoestring potatoes on top of the tuna salad for a crispy, crunchy texture.
Step 9
Serve immediately and enjoy!
Nutrition Facts
| Serving size | (493.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 878.0 |
| Total Fat 66.1g | 0% |
| Saturated Fat 8.2g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 88.3mg | 0% |
| Sodium 2093.1mg | 0% |
| Total Carbohydrate 55.7g | 0% |
| Dietary Fiber 5.8g | 0% |
| Total Sugars 7.2g | |
| Protein 19.6g | 0% |
| Vitamin D 113.4IU | 0% |
| Calcium 89.4mg | 0% |
| Iron 2.7mg | 0% |
| Potassium 1355.8mg | 0% |
Source of Calories