Bright, crisp, and full of texture, this Crunchy Celery Salad is a refreshing, no-cook dish that will elevate any meal. Packed with fresh celery, crisp green apples, and thinly sliced red onion, this salad delivers a satisfying crunch in every bite. Toasty walnuts add a nutty depth, while chopped parsley brings a burst of freshness. The zesty lemon-Dijon dressing, balanced with a hint of honey, ties it all together with a tangy-sweet finish. Ready in just 20 minutes, this vibrant salad is perfect as a healthy side dish or light lunch. It's a must-try for those seeking quick, easy, and delicious recipes featuring wholesome, everyday ingredients!
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Wash and dry the celery stalks, then slice them thinly on a diagonal. Place the sliced celery into a large mixing bowl.
Core and dice the green apples into small cubes, leaving the skin on for added color and texture. Add them to the mixing bowl with the celery.
Peel and thinly slice the red onion into half-moons and add to the bowl.
Roughly chop the walnuts and parsley, then add them to the mixing bowl with the other ingredients.
In a small bowl, whisk together the lemon juice, olive oil, Dijon mustard, honey, salt, and black pepper to create the dressing.
Pour the dressing over the salad ingredients and toss everything together until well combined.
Let the salad sit for about 5 minutes to allow the flavors to meld together.
Taste and adjust seasoning with more salt or pepper if needed.
Serve the salad chilled or at room temperature as a refreshing side dish.
Serving size | (841.6g) |
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Amount per serving | % Daily Value* |
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Calories | 1074.2 |
Total Fat 83.5g | 0% |
Saturated Fat 10.6g | 0% |
Polyunsaturated Fat 32.3g | |
Cholesterol 0mg | 0% |
Sodium 1503.7mg | 0% |
Total Carbohydrate 81.6g | 0% |
Dietary Fiber 18.6g | 0% |
Total Sugars 53.7g | |
Protein 13.3g | 0% |
Vitamin D 0IU | 0% |
Calcium 220.2mg | 0% |
Iron 4.0mg | 0% |
Potassium 1555.0mg | 0% |
Source of Calories