Transform your desserts with this quick and versatile Crumble Mix, ready in just 10 minutes! Made with pantry staples like all-purpose flour, granulated sugar, and cold, cubed butter, this classic recipe delivers a buttery, golden topping perfect for fruit-based desserts like apple crisps or berry crumbles. Add a hint of ground cinnamon or nutmeg for a delightful spiced twist. The crumbly texture is achieved by gently rubbing the butter into the dry ingredients, ensuring a rustic, homemade feel. Prepare in advance and store it in the fridge or freezer for easy, stress-free dessert assembly. Elevate your baking game with this essential crumble topping!
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Place the all-purpose flour and granulated sugar in a large mixing bowl. If you're adding ground cinnamon or nutmeg, mix it into the dry ingredients at this stage.
Add the cold, cubed butter into the bowl.
Using your fingertips, rub the butter into the dry ingredients until the mixture resembles coarse breadcrumbs. Be careful not to overwork the mixture; you want it to remain crumbly.
Once the mixture is ready, it's prepared for use as a topping for fruit-based desserts. For a full recipe, layer the crumble mix over your desired filling and bake as instructed in the dessert recipe.
Store any unused crumble mix in an airtight container in the refrigerator for up to 3 days or in the freezer for up to 1 month.
Serving size | (326.3g) |
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Amount per serving | % Daily Value* |
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Calories | 1553.0 |
Total Fat 82.6g | 0% |
Saturated Fat 51.6g | 0% |
Cholesterol 218.3mg | 0% |
Sodium 16.9mg | 0% |
Total Carbohydrate 190.6g | 0% |
Dietary Fiber 4.8g | 0% |
Total Sugars 75.4g | |
Protein 16.4g | 0% |
Vitamin D 49.3IU | 0% |
Calcium 54.5mg | 0% |
Iron 7.1mg | 0% |
Potassium 187.4mg | 0% |
Source of Calories