Elevate your appetizer game with these elegant Crostini with Mascarpone, Berries, and Honey—a perfect balance of creamy, sweet, and crispy. This easy-to-make recipe combines golden, olive oil-brushed baguette slices with a luscious spread of mascarpone cheese, a vibrant mix of fresh strawberries and blueberries, a drizzle of golden honey, and an optional garnish of fragrant mint leaves. Ready in just 20 minutes, these crostini are the ultimate crowd-pleaser, ideal for brunch spreads, cocktail parties, or any occasion that calls for a touch of sophistication. Treat your taste buds to a delightful blend of textures and flavors with these irresistible bite-sized treats!
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Preheat your oven to 375°F (190°C).
Slice the baguette into 1/2-inch thick slices on a slight diagonal to make approximately 12 pieces.
Brush both sides of each slice with olive oil and place them on a baking sheet.
Bake in the preheated oven for 8-10 minutes, flipping halfway through, until golden brown and crispy.
While the crostini are baking, wash and prepare your berries. Slice the strawberries into thin pieces.
Once the crostini are ready and have cooled slightly, spread a generous layer of mascarpone cheese on each slice.
Top the mascarpone with a mix of sliced strawberries and blueberries.
Drizzle each crostini with honey for sweetness.
Garnish with fresh mint leaves if desired for a burst of color and flavor.
Serve immediately and enjoy!
Serving size | (935.8g) |
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Amount per serving | % Daily Value* |
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Calories | 2374.7 |
Total Fat 134.2g | 0% |
Saturated Fat 71.0g | 0% |
Polyunsaturated Fat 2.7g | |
Cholesterol 324.3mg | 0% |
Sodium 1991.5mg | 0% |
Total Carbohydrate 247.1g | 0% |
Dietary Fiber 16.0g | 0% |
Total Sugars 72.0g | |
Protein 47.7g | 0% |
Vitamin D 0IU | 0% |
Calcium 564.6mg | 0% |
Iron 15.7mg | 0% |
Potassium 963.9mg | 0% |
Source of Calories