Crostini with Fig Spread Bubbled Brie
Elevate your appetizer game with irresistible Crostini with Fig Spread and Bubbled Brie, a perfect balance of sweet, savory, and creamy flavors. This effortlessly elegant recipe pairs crisp, golden baguette slices with a luscious fig spread and oozy, melty brie cheese that bubbles to perfection in just minutes. A pinch of salt and pepper amps up the flavor, while a sprig of fresh rosemary adds an optional aromatic garnish for a gourmet touch. Ready in under 20 minutes, this crowd-pleasing dish is ideal for holiday gatherings, wine nights, or an indulgent snack. Serve these warm, cheesy bites straight from the oven and watch them disappear!
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Ingredients
- 1 loaf Baguette
- 2 tablespoons Olive oil
- 8 ounces Brie cheese
- 0.5 cup Fig spread
- 1 teaspoon Fresh rosemary (optional, for garnish)
- 1 pinch Salt
- 1 pinch Black pepper
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
Slice the baguette into thin, diagonal slices about 1/2-inch thick. You should have roughly 12-15 slices.
Step 3
Arrange the baguette slices on a baking sheet. Brush the tops lightly with olive oil and sprinkle with a pinch of salt and black pepper.
Step 4
Place the baking sheet in the oven and toast the baguette slices for 5-6 minutes, or until they are just beginning to turn golden and crisp.
Step 5
While the bread toasts, slice the brie cheese into small, thin pieces that will fit nicely on top of the crostini.
Step 6
Remove the crostini from the oven and spread about 1 teaspoon of fig spread onto each slice.
Step 7
Top each slice with a piece of brie, ensuring the cheese covers the fig spread.
Step 8
Return the baking sheet to the oven and bake for another 2-3 minutes, or until the brie is bubbly and slightly melted.
Step 9
Remove the crostini from the oven and garnish with a small sprig of fresh rosemary, if desired. Serve immediately while warm.
Nutrition Facts
| Serving size | (698.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2189.4 |
| Total Fat 98.7g | 0% |
| Saturated Fat 45.5g | 0% |
| Polyunsaturated Fat 4.5g | |
| Cholesterol 226.8mg | 0% |
| Sodium 3547.2mg | 0% |
| Total Carbohydrate 246.7g | 0% |
| Dietary Fiber 13.2g | 0% |
| Total Sugars 75.5g | |
| Protein 82.0g | 0% |
| Vitamin D 45.4IU | 0% |
| Calcium 647.3mg | 0% |
| Iron 15.3mg | 0% |
| Potassium 1026.7mg | 0% |
Source of Calories