Croissant Ham and Cheese
Indulge in the ultimate brunch or lunchtime favorite with this irresistible Croissant Ham and Cheese recipe. Buttery, flaky croissants are stuffed with savory sliced ham and gooey melted cheddar cheese, then brushed with melted butter for an ultra-crisp finish. A tangy layer of Dijon mustard adds a gourmet touch, while a sprinkle of fresh parsley brings a burst of color and flavor to each bite. Ready in just 20 minutes, these golden, oven-baked delights are perfect for entertaining or elevating your everyday meals. Whether you’re serving them warm for breakfast or as a quick yet elegant snack, these croissant sandwiches are sure to impress!
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Ingredients
- 4 pieces Croissants
- 200 grams Sliced ham
- 200 grams Cheddar cheese
- 2 tablespoons Butter
- 2 tablespoons Dijon mustard
- 1 tablespoon, chopped Fresh parsley (optional)
- 0.5 teaspoon Salt
- 0.5 teaspoon Black pepper
Directions
Step 1
Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
Step 2
Cut each croissant in half lengthwise, ensuring that each half remains attached at the back to open like a book.
Step 3
In a small bowl, mix the Dijon mustard, salt, and pepper.
Step 4
Spread the mustard mixture evenly on the inside of each croissant.
Step 5
Layer about 50 grams of ham and 50 grams of cheese on the bottom half of each croissant.
Step 6
Close the croissant gently and press down slightly to hold the filling in place.
Step 7
Melt the butter in a small saucepan or microwave. Brush the tops of the croissants with the melted butter.
Step 8
Place the filled croissants on the prepared baking sheet.
Step 9
Bake in the preheated oven for 8 to 10 minutes, or until the cheese is melted and the croissants are golden and crispy.
Step 10
Remove from the oven and allow to cool slightly.
Step 11
Sprinkle with chopped parsley, if desired, just before serving.
Step 12
Serve warm and enjoy your delicious Croissant Ham and Cheese.
Nutrition Facts
| Serving size | (654.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2079.6 |
| Total Fat 138.2g | 0% |
| Saturated Fat 68.9g | 0% |
| Polyunsaturated Fat 0.7g | |
| Cholesterol 315.1mg | 0% |
| Sodium 6605.2mg | 0% |
| Total Carbohydrate 121.3g | 0% |
| Dietary Fiber 4.3g | 0% |
| Total Sugars 43.4g | |
| Protein 83.9g | 0% |
| Vitamin D 4.5IU | 0% |
| Calcium 726.4mg | 0% |
| Iron 0.4mg | 0% |
| Potassium 523.4mg | 0% |
Source of Calories