Crockpot Seafood Cheese Dip
Dive into indulgent coastal flavors with this irresistible Crockpot Seafood Cheese Dip, the ultimate appetizer for seafood lovers. Creamy, cheesy, and loaded with tender lump crab and succulent shrimp, this warm dip is seasoned to perfection with a hint of Old Bay and a touch of garlic. The combination of cream cheese, shredded cheddar, and Monterey Jack creates a rich, velvety base, while fresh parsley and green onions add a pop of freshness. Made effortlessly in your slow cooker, this dip is ideal for parties, game days, or any gathering that calls for crowd-pleasing snacks. Serve it with crackers, chips, or crusty bread for a dish that’s guaranteed to impress.
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Ingredients
- 16 oz cream cheese
- 2 cups shredded cheddar cheese
- 1 cup shredded Monterey Jack cheese
- 8 oz lump crab meat
- 1 cup small cooked shrimp, peeled and deveined
- 1 cup mayonnaise
- 1 cup sour cream
- 1 tsp garlic powder
- 1.5 tsp Old Bay seasoning
- 2 tbsp fresh parsley, chopped
- 1 tbsp hot sauce (optional)
- 2 green onions, chopped
- 0 as needed crackers, chips, or bread for serving
Directions
Step 1
In a medium-sized mixing bowl, combine the cream cheese, shredded cheddar cheese, shredded Monterey Jack cheese, mayonnaise, and sour cream. Stir until well mixed.
Step 2
Add the garlic powder, Old Bay seasoning, and hot sauce (if using) to the bowl. Mix well to ensure the spices are evenly distributed.
Step 3
Gently fold in the lump crab meat and cooked shrimp, being careful not to break up the seafood too much.
Step 4
Transfer the mixture into the crockpot and spread it out evenly.
Step 5
Set the crockpot to low heat and cook for 1.5 hours, stirring occasionally to ensure the cheese melts evenly.
Step 6
Once the mixture is hot and bubbling, top with chopped green onions and fresh parsley for garnish.
Step 7
Serve immediately with crackers, chips, or slices of bread for dipping.
Nutrition Facts
| Serving size | (1982.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 5679.5 |
| Total Fat 488.8g | 0% |
| Saturated Fat 207.9g | 0% |
| Polyunsaturated Fat 6.7g | |
| Cholesterol 1731.7mg | 0% |
| Sodium 6574.1mg | 0% |
| Total Carbohydrate 138.0g | 0% |
| Dietary Fiber 6.7g | 0% |
| Total Sugars 38.2g | |
| Protein 223.2g | 0% |
| Vitamin D 24IU | 0% |
| Calcium 3588.5mg | 0% |
| Iron 8.9mg | 0% |
| Potassium 2783.0mg | 0% |
Source of Calories