Crockpot Cheesy Southern Grits
Dive into the creamy, comforting world of Southern cooking with these irresistible Crockpot Cheesy Southern Grits! This effortless slow-cooker recipe combines rich stone-ground grits with a luscious blend of sharp cheddar, cream cheese, and heavy cream for a velvety texture and bold flavor. Infused with garlic powder, savory chicken broth, and a hint of butter, these ultra-creamy grits cook low and slow for four hours, delivering Southern comfort food at its finest with minimal effort. Perfect for breakfast, brunch, or a hearty side, this cozy dish is garnished with optional chopped green onions for a fresh, vibrant finish. A true soul food classic, these cheesy grits are sure to elevate your table and bring everyone back for seconds!
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Ingredients
- 1 cup Stone-ground grits
- 3 cups Water
- 1 cup Chicken broth
- 1 cup Heavy cream
- 4 tablespoons Unsalted butter
- 1 teaspoon Garlic powder
- 1 teaspoon Salt
- 0.5 teaspoons Black pepper
- 1.5 cups Sharp cheddar cheese, shredded
- 4 ounces Cream cheese, cubed
- 2 tablespoons Green onions, chopped (optional for garnish)
Directions
Step 1
Spray the inside of a crockpot with non-stick cooking spray to prevent sticking.
Step 2
Add the stone-ground grits, water, chicken broth, heavy cream, butter, garlic powder, salt, and black pepper to the crockpot. Stir them together until combined.
Step 3
Set the crockpot to low heat and cover it with the lid. Let the mixture cook for 4 hours, stirring every hour to prevent the grits from clumping or sticking to the sides.
Step 4
After 4 hours, check the consistency of the grits. If they are too thick, add a splash of water or chicken broth and stir well.
Step 5
Stir in the shredded sharp cheddar cheese and cubed cream cheese until melted and thoroughly combined. Taste and adjust seasoning with salt and pepper, if needed.
Step 6
Once the cheese is fully incorporated, turn off the crockpot and let the grits rest for 5 minutes before serving.
Step 7
Serve warm, garnished with chopped green onions if desired. Enjoy!
Nutrition Facts
| Serving size | (1759.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3002.7 |
| Total Fat 224.8g | 0% |
| Saturated Fat 136.5g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 661.4mg | 0% |
| Sodium 4486.1mg | 0% |
| Total Carbohydrate 167.7g | 0% |
| Dietary Fiber 4.9g | 0% |
| Total Sugars 5.3g | |
| Protein 67.4g | 0% |
| Vitamin D 36IU | 0% |
| Calcium 1418.6mg | 0% |
| Iron 3.9mg | 0% |
| Potassium 782.6mg | 0% |
Source of Calories