Creamy, tangy, and infused with the bold flavor of beer, this Crocked Beer Cheese Spread is the ultimate crowd-pleaser for any gathering. Featuring a savory blend of sharp cheddar and cream cheese, enhanced with garlic powder, ground mustard, and a splash of Worcestershire sauce, this spread delivers layers of flavor in every bite. A scant pour of beer adds just the right amount of richness and depth, while optional hot sauce provides a gentle kick of heat. Serve it chilled and garnished with fresh parsley for a polished touch. Perfect for spreading on crackers, dunking pretzels, or pairing with fresh veggies, this no-cook appetizer comes together in just 15 minutes of prep, making it an effortlessly delicious addition to any snack table.
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In a large mixing bowl, combine the shredded sharp cheddar cheese and softened cream cheese.
Add the garlic powder, ground mustard, Worcestershire sauce, and hot sauce (if using) to the cheese mixture.
Gradually pour in the beer, a little at a time, mixing well after each addition. Use a hand mixer or a food processor to ensure the spread becomes smooth and creamy.
Once fully combined and smooth, transfer the mixture to a small crock or serving dish.
Cover and chill the cheese spread in the refrigerator for at least 2 hours to allow the flavors to meld together.
Before serving, let the spread sit at room temperature for about 15 minutes to soften slightly. Garnish with parsley if desired.
Serve with pretzels, crackers, or fresh vegetables. Enjoy!
Serving size | (596.8g) |
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Amount per serving | % Daily Value* |
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Calories | 1857.6 |
Total Fat 145.9g | 0% |
Saturated Fat 97.2g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 486.0mg | 0% |
Sodium 3187.5mg | 0% |
Total Carbohydrate 26.1g | 0% |
Dietary Fiber 0.4g | 0% |
Total Sugars 1.7g | |
Protein 114.7g | 0% |
Vitamin D 97.2IU | 0% |
Calcium 3270.9mg | 0% |
Iron 4.3mg | 0% |
Potassium 681.4mg | 0% |
Source of Calories