Crock Pot Wursts and Sauerkraut

Slow-cooked to perfection, this Crock Pot Wursts and Sauerkraut recipe is a hearty and flavorful celebration of German-inspired comfort food. Tender bratwursts are lightly browned to lock in their savory flavor, then nestled into a bed of tangy sauerkraut, caramelized onions, and sweet apple slices for a mouthwatering blend of tastes and textures. A touch of caraway seeds and brown sugar adds depth, while chicken broth ensures a juicy, melt-in-your-mouth finish. With just 15 minutes of prep, your slow cooker does all the work, delivering a dish that's perfect for cozy dinners or Oktoberfest festivities. Serve on buns for a classic approach or pair with boiled potatoes for a rustic, satisfying meal. Keywords: crock pot wursts, sauerkraut recipes, slow cooker bratwurst, German comfort food, easy slow cooker dinner.

Nutriscore Rating: 61/100

Prep Time:15 mins

Cook Time:240 mins

Total Time:255 mins

Servings: 4

Ingredients

• 6 links bratwursts
• 32 ounces sauerkraut
• 1 large onion
• 1 large apple
• 1 teaspoon caraway seeds
• 2 tablespoons brown sugar
• 1 cup chicken broth
• 1 tablespoon butter
• 0.5 teaspoon salt
• 0.25 teaspoon black pepper

Directions

Step 1

Peel and thinly slice the onion.

Step 2

Core and thinly slice the apple (skin can be left on).

Step 3

In a skillet over medium heat, melt the butter and lightly brown the bratwursts on all sides, about 3-4 minutes per side. This step develops flavor.

Step 4

Place the sauerkraut in the bottom of a 6-quart crock pot. If the sauerkraut is too briny, rinse it lightly under cold water before adding.

Step 5

Layer the sliced onion and apple over the sauerkraut.

Step 6

Sprinkle the caraway seeds and brown sugar evenly over the top.

Step 7

Nestle the browned bratwursts on top of the sauerkraut mixture.

Step 8

Pour the chicken broth evenly over all the ingredients.

Step 9

Sprinkle with salt and black pepper.

Step 10

Cover the crock pot with a lid and cook on low for 4-5 hours or until the bratwursts are fully cooked and the flavors have melded together.

Step 11

Serve the bratwursts on buns with sauerkraut as a topping, or alongside boiled potatoes for a complete meal.

Nutrition Facts

Serving size	(2115.2g)

Amount per serving	% Daily Value*
Calories	2481.7

Total Fat 185.5g	0%
Saturated Fat 70.2g	0%
Polyunsaturated Fat 4.5g
Cholesterol 489.2mg	0%
Sodium 12117.8mg	0%
Total Carbohydrate 122.7g	0%
Dietary Fiber 33.9g	0%
Total Sugars 75.9g
Protein 87.2g	0%

Vitamin D 38.5IU	0%
Calcium 503.3mg	0%
Iron 20.7mg	0%
Potassium 3348.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.5%

Protein: 13.9%

Carbs: 19.6%