Crock Pot Sweet and Sour Polish Sausage
Transform your weeknight dinners with the irresistible flavors of Crock Pot Sweet and Sour Polish Sausage, a crowd-pleasing dish that's as easy as it is delicious. Loaded with tender slices of smoky Polish sausage (kielbasa) and smothered in a rich sweet and tangy sauce made from pineapple chunks, barbecue sauce, brown sugar, and a hint of soy sauce, this slow-cooked recipe is an effortless way to infuse bold flavors into your meal. With just 10 minutes of prep time and the magic of your crock pot, you'll create a sticky, flavorful glaze that pairs perfectly with rice, noodles, or crusty bread. Whether you're hosting a gathering or craving a comforting homemade dinner, this easy sweet and sour sausage recipe will quickly become a family favorite!
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Ingredients
- 2 pounds Polish sausage (kielbasa)
- 20 ounces Pineapple chunks (canned, including juice)
- 1 cup Barbecue sauce
- 0.5 cup Brown sugar
- 2 tablespoons White vinegar
- 2 tablespoons Soy sauce
- 1 teaspoon Garlic powder
- 2 tablespoons Cornstarch
- 2 tablespoons Water
Directions
Step 1
Slice the Polish sausage into 1/4-inch thick rounds and set aside.
Step 2
In a large bowl, combine the pineapple chunks with their juice, barbecue sauce, brown sugar, white vinegar, soy sauce, and garlic powder. Mix well to create the sweet and sour sauce.
Step 3
Place the sliced Polish sausage into the crock pot.
Step 4
Pour the sweet and sour sauce mixture over the sausage, ensuring all pieces are coated.
Step 5
Cover the crock pot with the lid and set it to cook on LOW for 4 hours or HIGH for 2 hours.
Step 6
In a small bowl, whisk together the cornstarch and water to form a slurry.
Step 7
After the cooking time is complete, pour the cornstarch slurry into the crock pot and stir well to thicken the sauce.
Step 8
Cover and cook for an additional 15-20 minutes on HIGH until the sauce has thickened to your desired consistency.
Step 9
Serve hot with rice, noodles, or crusty bread for a complete meal.
Nutrition Facts
| Serving size | (1929.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3683.1 |
| Total Fat 226.4g | 0% |
| Saturated Fat 85.5g | 0% |
| Polyunsaturated Fat 0.3g | |
| Cholesterol 426.9mg | 0% |
| Sodium 11256.4mg | 0% |
| Total Carbohydrate 297.0g | 0% |
| Dietary Fiber 9.2g | 0% |
| Total Sugars 236.3g | |
| Protein 103.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 443.0mg | 0% |
| Iron 11.6mg | 0% |
| Potassium 3188.3mg | 0% |
Source of Calories