Crock Pot Smothered Pork Chops

Transform weeknight dinners into a comforting delight with this Crock Pot Smothered Pork Chops recipe. Perfectly seasoned bone-in pork chops are lightly dredged in a flavorful flour mixture, seared to golden perfection, and then slow-cooked to tender, juicy bliss in a savory gravy made with cream of mushroom soup, chicken broth, and a hint of Worcestershire sauce. Sliced onions add a touch of sweetness that balances the rich, velvety sauce, while fresh parsley brings a pop of color and freshness to the dish. Ready in just 15 minutes of prep and packed with indulgent, home-cooked flavor, this easy crock pot meal pairs wonderfully with mashed potatoes, rice, or roasted vegetables. Indulge in this hearty, no-fuss recipe that turns everyday ingredients into a soul-warming family favorite.

Nutriscore Rating: 67/100

Prep Time:15 mins

Cook Time:360 mins

Total Time:375 mins

Servings: 4

Ingredients

• 4 pieces Bone-in pork chops
• 0.5 cups All-purpose flour
• 1 teaspoons Salt
• 0.5 teaspoons Black pepper
• 0.5 teaspoons Paprika
• 0.5 teaspoons Garlic powder
• 2 tablespoons Butter
• 1 large Yellow onion
• 1.5 cups Chicken broth
• 1 cans Cream of mushroom soup
• 1 tablespoons Worcestershire sauce
• 2 tablespoons Fresh parsley

Directions

Step 1

In a shallow bowl, combine the flour, salt, black pepper, paprika, and garlic powder.

Step 2

Dredge the pork chops in the flour mixture, coating both sides. Shake off any excess.

Step 3

Heat a large skillet over medium heat and melt the butter. Sear the pork chops for 2-3 minutes per side, or until golden brown. Transfer to the crock pot.

Step 4

Peel and thinly slice the onion, then spread the slices over the pork chops in the crock pot.

Step 5

In a mixing bowl, whisk together the chicken broth, cream of mushroom soup, and Worcestershire sauce until smooth. Pour the mixture over the pork chops and onions.

Step 6

Cover the crock pot with the lid and cook on low for 6 hours, or until the pork chops are tender and fully cooked.

Step 7

Once the pork chops are done, taste the sauce and adjust seasoning if needed. Sprinkle with fresh parsley before serving.

Step 8

Serve the smothered pork chops with mashed potatoes, rice, or your favorite side dish. Enjoy!

Nutrition Facts

Serving size	(1736.4g)

Amount per serving	% Daily Value*
Calories	2587.5

Total Fat 147.4g	0%
Saturated Fat 56.4g	0%
Polyunsaturated Fat 5.2g
Cholesterol 622.0mg	0%
Sodium 5141.7mg	0%
Total Carbohydrate 85.1g	0%
Dietary Fiber 6.2g	0%
Total Sugars 17.4g
Protein 212.9g	0%

Vitamin D 89.9IU	0%
Calcium 410.6mg	0%
Iron 11.8mg	0%
Potassium 3696.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.7%

Protein: 33.8%

Carbs: 13.5%