Crock Pot Melt in Your Mouth Cube Steak Gravy
Transform your weeknight dinners with this irresistibly comforting Crock Pot Melt in Your Mouth Cube Steak Gravy recipe! Tender, slow-cooked cube steak is smothered in a creamy, savory gravy made from a mouthwatering blend of cream of mushroom soup, onion soup mix, and rich beef broth. A touch of garlic powder and black pepper adds an extra layer of flavor, while sliced onions infuse the dish with natural sweetness. This recipe is as easy as it is satisfying—simply sear the cube steak for maximum flavor, then let your crock pot do all the work. Perfectly paired with mashed potatoes, rice, or fluffy biscuits, this set-it-and-forget-it meal will quickly earn a spot on your list of comfort food favorites. Your family will love this hearty, flavor-packed dinner that’s ready to enjoy after hours of effortless slow-cooking!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 2 pounds cube steak
- 2 cans (10.5 oz each) cream of mushroom soup
- 1 packet onion soup mix
- 1 cup beef broth
- 1 medium onion, sliced
- 1 teaspoon garlic powder
- 0.5 teaspoon black pepper
- 0.5 cup flour
- 2 tablespoons vegetable oil
Directions
Step 1
In a shallow dish, dredge each cube steak in flour to lightly coat all sides.
Step 2
Heat vegetable oil in a large skillet over medium-high heat. Sear the cube steaks for about 2 minutes on each side, until browned. (This step is optional but enhances the flavor.)
Step 3
Layer the browned cube steaks in the bottom of your crock pot.
Step 4
In a medium mixing bowl, combine the cream of mushroom soup, onion soup mix, beef broth, garlic powder, and black pepper. Stir well until the mixture is smooth.
Step 5
Place the sliced onion on top of the cube steaks in the crock pot.
Step 6
Pour the soup mixture over the cube steaks and onions, ensuring everything is evenly covered.
Step 7
Cover the crock pot with its lid and cook on low for 8 hours, or on high for 4-5 hours, until the cube steaks are tender and the gravy is thick and flavorful.
Step 8
Serve hot with mashed potatoes, rice, or biscuits. Enjoy!
Nutrition Facts
| Serving size | (2027.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2721.3 |
| Total Fat 115.1g | 0% |
| Saturated Fat 30.2g | 0% |
| Polyunsaturated Fat 39.6g | |
| Cholesterol 777.4mg | 0% |
| Sodium 7170.8mg | 0% |
| Total Carbohydrate 116.3g | 0% |
| Dietary Fiber 7.6g | 0% |
| Total Sugars 25.7g | |
| Protein 288.8g | 0% |
| Vitamin D 170.8IU | 0% |
| Calcium 671.4mg | 0% |
| Iron 33.2mg | 0% |
| Potassium 5006.9mg | 0% |
Source of Calories