Crock Pot Garlic Garlic Garlic Chicken
Get ready to indulge in a garlic lover’s dream with Crock Pot Garlic Garlic Garlic Chicken — a slow-cooked masterpiece brimming with flavor! This recipe layers three forms of garlic—whole cloves, roasted garlic paste, and garlic powder—for a depth of savory richness that’s utterly irresistible. Juicy, bone-in chicken thighs are seared to golden perfection before being nestled into a luxurious garlic-lemon broth, enhanced by the aromatics of fresh rosemary. With just 15 minutes of prep, the crock pot works its magic over four hours, delivering melt-in-your-mouth, tender chicken perfect for pairing with creamy mashed potatoes or crisp steamed vegetables. Whether you're hosting a dinner party or craving a comforting family meal, this recipe is a surefire hit.
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Ingredients
- 6 pieces Bone-in, skin-on chicken thighs
- 12 pieces Garlic cloves
- 2 tablespoons Roasted garlic paste
- 1 teaspoon Garlic powder
- 2 tablespoons Olive oil
- 1 cup Chicken broth
- 2 tablespoons Lemon juice
- 2 pieces Fresh rosemary sprigs
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
Directions
Step 1
Peel and smash the garlic cloves using the flat side of a knife. Set aside.
Step 2
Heat olive oil in a skillet over medium heat.
Step 3
Season the chicken thighs with salt and pepper.
Step 4
Sear the chicken thighs in the skillet for 2-3 minutes per side, until golden brown. Remove and set aside.
Step 5
In the same skillet, lightly sauté the smashed garlic cloves until fragrant, about 1-2 minutes. Remove from heat.
Step 6
In a small bowl, whisk together the roasted garlic paste, garlic powder, chicken broth, and lemon juice.
Step 7
Place the seared chicken thighs in the crock pot in an even layer.
Step 8
Scatter the sautéed garlic cloves and rosemary sprigs over the chicken.
Step 9
Pour the garlic-broth mixture over the chicken, ensuring it's evenly coated.
Step 10
Cover and cook in the crock pot on low for 4 hours or until the chicken is tender and cooked through.
Step 11
Serve hot with your choice of side dishes, such as mashed potatoes or steamed vegetables.
Nutrition Facts
| Serving size | (1276.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2455.5 |
| Total Fat 182.9g | 0% |
| Saturated Fat 48.5g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 729mg | 0% |
| Sodium 3663.9mg | 0% |
| Total Carbohydrate 28.4g | 0% |
| Dietary Fiber 2.5g | 0% |
| Total Sugars 2.4g | |
| Protein 170.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 202.4mg | 0% |
| Iron 10.4mg | 0% |
| Potassium 2488.2mg | 0% |
Source of Calories