Crock Pot Curried Almonds
Unleash the bold flavors of 'Crock Pot Curried Almonds,' a simple yet irresistible snack that’s perfect for any occasion. This slow-cooked recipe features raw almonds coated in an aromatic blend of curry powder, paprika, garlic powder, and cayenne pepper, with just a touch of olive oil to bind the spices seamlessly. Slowly toasted in a crock pot for perfect crunch and flavor infusion, these spiced almonds are a healthier alternative to processed snacks and are ready in just a few hours. With minimal prep time and easy cleanup thanks to parchment paper, this recipe is a fuss-free party favorite or a delicious on-the-go snack. Packed with protein, warmly spiced, and lightly crispy, these curried almonds store beautifully in an airtight container for up to two weeks.
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Ingredients
- 2 cups raw almonds
- 2 tablespoons olive oil
- 1.5 tablespoons curry powder
- 1 teaspoon paprika
- 0.5 teaspoons garlic powder
- 0.5 teaspoons ground cumin
- 1 teaspoon kosher salt
- 0.25 teaspoons cayenne pepper
Directions
Step 1
Line the base of your crock pot with parchment paper to prevent sticking and make cleanup easier.
Step 2
In a large mixing bowl, combine olive oil, curry powder, paprika, garlic powder, ground cumin, kosher salt, and cayenne pepper. Mix well to create the seasoning blend.
Step 3
Add raw almonds to the bowl and toss thoroughly to coat them evenly with the spice mixture.
Step 4
Transfer the seasoned almonds to the lined crock pot and spread them out in an even layer.
Step 5
Set the crock pot to low heat and cook for 2 hours, stirring every 30 minutes to ensure even cooking and to prevent burning.
Step 6
After 2 hours, check for doneness. The almonds should be fragrant and lightly toasted but not overly browned.
Step 7
Turn off the crock pot and allow the almonds to cool completely before serving. Cooling will allow them to crisp up.
Step 8
Store the curried almonds in an airtight container at room temperature for up to 2 weeks.
Nutrition Facts
| Serving size | (329.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1902.4 |
| Total Fat 169.4g | 0% |
| Saturated Fat 15.1g | 0% |
| Polyunsaturated Fat 37.3g | |
| Cholesterol 0mg | 0% |
| Sodium 3658.1mg | 0% |
| Total Carbohydrate 64.1g | 0% |
| Dietary Fiber 36.5g | 0% |
| Total Sugars 12.6g | |
| Protein 60.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 778.2mg | 0% |
| Iron 18.5mg | 0% |
| Potassium 2163.8mg | 0% |
Source of Calories