Crock Pot Cheesy Potatoes

Indulge in ultimate comfort food with Crock Pot Cheesy Potatoes, a creamy and irresistibly cheesy side dish that practically cooks itself! Featuring tender frozen diced hash brown potatoes coated in a rich blend of cream of chicken soup, sour cream, melted butter, and shredded cheddar cheese, this recipe is loaded with flavor and coziness. Enhanced with garlic powder, onion powder, and a dash of salt and pepper, every bite is perfectly seasoned. Simply combine the ingredients, set your slow cooker, and let it work its magic for a hassle-free dish fit for potlucks, holidays, or weeknight dinners. Garnish with fresh parsley for a touch of brightness and serve piping hot—a crowd-pleasing favorite that pairs well with virtually any main course. Experience the joy of minimal effort and maximum satisfaction with this crock pot classic!

Nutriscore Rating: 61/100

Prep Time:10 mins

Cook Time:240 mins

Total Time:250 mins

Servings: 8

Ingredients

• 32 ounces Frozen diced hash brown potatoes
• 10.5 ounces Cream of chicken soup
• 1.5 cups Sour cream
• 2 cups Shredded cheddar cheese
• 0.25 cups Unsalted butter, melted
• 1 teaspoons Garlic powder
• 1 teaspoons Onion powder
• 0.5 teaspoons Salt
• 0.25 teaspoons Black pepper
• 2 tablespoons Chopped fresh parsley (optional, for garnish)

Directions

Step 1

Spray the inside of your crock pot with non-stick cooking spray to prevent sticking.

Step 2

In a large mixing bowl, combine the cream of chicken soup, sour cream, melted butter, garlic powder, onion powder, salt, and black pepper. Mix until smooth and well combined.

Step 3

Stir in the shredded cheddar cheese and diced hash brown potatoes until the potatoes are evenly coated with the mixture.

Step 4

Transfer the mixture to the prepared crock pot and spread it out evenly.

Step 5

Cover the crock pot with the lid and cook on LOW for 4-5 hours, or until the potatoes are tender and the cheese is melted and creamy. Alternatively, you can cook on HIGH for 2-3 hours.

Step 6

Once cooked, taste and adjust the seasoning if needed. Optionally, sprinkle with chopped fresh parsley for a pop of color and added flavor.

Step 7

Serve hot as a side dish and enjoy the cheesy goodness!

Nutrition Facts

Serving size	(1845.2g)

Amount per serving	% Daily Value*
Calories	2981.4

Total Fat 201.4g	0%
Saturated Fat 129.0g	0%
Polyunsaturated Fat 1.7g
Cholesterol 567.6mg	0%
Sodium 4133.7mg	0%
Total Carbohydrate 213.6g	0%
Dietary Fiber 11.5g	0%
Total Sugars 31.2g
Protein 99.2g	0%

Vitamin D 71.4IU	0%
Calcium 2419.0mg	0%
Iron 7.3mg	0%
Potassium 2519.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.2%

Protein: 13.0%

Carbs: 27.9%