Indulge in the ultimate comfort food with this Crock Pot Beans N Wieners recipe, a nostalgic twist on a family-friendly classic! Featuring tender baked beans simmered low and slow with juicy slices of hot dogs, this dish is elevated with a rich blend of ketchup, brown sugar, yellow mustard, and a touch of smoked paprika for smoky-sweet perfection. With minimal prep and the ease of a slow cooker, this recipe delivers hearty flavors effortlessly, making it a go-to for busy weeknights or potluck gatherings. Serve it warm as a satisfying main course or a crowd-pleasing side dish, and let its savory-sweet goodness transport you back to simpler times. Perfect for crock pot enthusiasts, this meal is both budget-friendly and irresistibly delicious!
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Slice the hot dogs into bite-sized pieces (about 1-inch slices) and set aside.
In a crock pot, add the canned baked beans, ketchup, brown sugar, yellow mustard, and finely chopped onion.
Stir well to combine the ingredients into a uniform mixture.
Add the sliced hot dogs to the crock pot. Stir gently to make sure the hot dogs are evenly distributed throughout the beans.
Sprinkle in the garlic powder, smoked paprika, salt, and black pepper. Stir again to incorporate the seasonings.
Cover the crock pot with its lid and set it to cook on low heat for 4 hours, or on high heat for 2 hours, depending on your schedule.
After cooking, give the mixture a final stir and taste to adjust seasonings, if necessary.
Serve warm as a main dish or side dish. Enjoy your Crock Pot Beans N Wieners!
Serving size | (1575.6g) |
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Amount per serving | % Daily Value* |
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Calories | 2527.9 |
Total Fat 109.3g | 0% |
Saturated Fat 40.9g | 0% |
Cholesterol 240.0mg | 0% |
Sodium 10021.0mg | 0% |
Total Carbohydrate 311.8g | 0% |
Dietary Fiber 39.5g | 0% |
Total Sugars 155.6g | |
Protein 86.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 674.5mg | 0% |
Iron 20.4mg | 0% |
Potassium 4017.4mg | 0% |
Source of Calories