Crock Pot Bbq Green Beans
Transform your side dish game with these irresistible Crock Pot BBQ Green Beans—an effortless and flavor-packed recipe perfect for your next family dinner or barbecue gathering. This dish combines tender green beans with crispy bacon, sautéed onions, and a smoky-sweet barbecue sauce spiked with brown sugar, garlic powder, and smoked paprika. Slow-cooked to perfection, the green beans soak up every bit of the rich, tangy goodness for a side that's both savory and sweet. With just 15 minutes of prep and the ease of a crock pot, this recipe is a crowd-pleasing addition to grilled meats, baked chicken, or any backyard feast. Whether you're cooking for a weeknight meal or entertaining guests, these BBQ green beans promise to steal the show!
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Ingredients
- 4 cups canned green beans
- 6 slices bacon
- 1 medium onion
- 1 cup barbecue sauce
- 1 tablespoon brown sugar
- 1 teaspoon garlic powder
- 0.5 teaspoons black pepper
- 1 teaspoon smoked paprika
Directions
Step 1
Start by dicing the bacon into small pieces. Heat a skillet over medium heat and cook the bacon until crispy. Remove the bacon with a slotted spoon and set it aside on a paper towel-lined plate.
Step 2
While the bacon cooks, dice the onion into small pieces.
Step 3
In the same skillet with the bacon grease, add the diced onion and cook for 3-4 minutes, stirring occasionally, until softened and translucent.
Step 4
Drain the canned green beans and add them to the crock pot.
Step 5
Top the green beans with the cooked bacon and sautéed onions.
Step 6
In a small bowl, whisk together the barbecue sauce, brown sugar, garlic powder, black pepper, and smoked paprika until well combined.
Step 7
Pour the barbecue sauce mixture over the green beans, bacon, and onions in the crock pot.
Step 8
Stir the contents gently to ensure everything is evenly coated.
Step 9
Cover the crock pot with the lid and cook on low for 4 hours, or until the green beans are fully heated through and tender, and the flavors are well melded.
Step 10
Serve warm as a flavorful side dish to complement grilled meats, chicken, or any barbecue meal.
Nutrition Facts
| Serving size | (1045.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 946.6 |
| Total Fat 21.4g | 0% |
| Saturated Fat 6.5g | 0% |
| Polyunsaturated Fat 4.4g | |
| Cholesterol 47.5mg | 0% |
| Sodium 5198.2mg | 0% |
| Total Carbohydrate 163.1g | 0% |
| Dietary Fiber 16.6g | 0% |
| Total Sugars 113.7g | |
| Protein 27.3g | 0% |
| Vitamin D 7.7IU | 0% |
| Calcium 352.4mg | 0% |
| Iron 8.0mg | 0% |
| Potassium 1766.5mg | 0% |
Source of Calories