Crispy Wonton Chips
Transform your snack game with these irresistibly *Crispy Wonton Chips*, a simple yet flavorful treat perfect for any occasion. Made from golden-fried wonton wrappers, these crunchy delights are seasoned with a delectable blend of kosher salt, smoky paprika, and garlic powder for a savory kick. With just 10 minutes of prep and a quick fry in 350°F oil, you’ll have a versatile snack ready to wow your guests. Serve them as a standalone nibble or pair them with your favorite dipping sauces for added flair. Perfect for parties, game nights, or as an easy appetizer, these homemade wonton chips will quickly become your go-to recipe for satisfyingly crispy indulgence.
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Ingredients
- 24 sheets Wonton wrappers
- 2 cups Vegetable oil
- 0.5 teaspoons Kosher salt
- 0.5 teaspoons Paprika
- 0.25 teaspoons Garlic powder
Directions
Step 1
Begin by preparing a clean, dry workspace, preferably near the stove where you'll be frying to allow safe and efficient transfer of wonton chips to a cooling rack or paper towel-lined plate.
Step 2
Take the wonton wrappers and gently cut each sheet into 2 triangles along the diagonal to create a total of 48 triangles.
Step 3
In a large, heavy-bottomed skillet or deep fryer, heat the vegetable oil to 350°F (175°C). Use a thermometer to ensure the oil is at the correct temperature for frying.
Step 4
Carefully add a small batch of wonton triangles to the hot oil, ensuring not to overcrowd the pan. Fry them for 1 to 2 minutes, or until they are a light golden-brown and crispy.
Step 5
Using a slotted spoon, carefully remove the fried wonton chips from the oil and transfer them to a wire rack or a paper towel-lined plate to drain excess oil.
Step 6
Immediately sprinkle the hot wonton chips with a mix of kosher salt, paprika, and garlic powder, tossing lightly to ensure even seasoning.
Step 7
Repeat the frying process for the remaining wonton triangles, making sure to monitor the oil temperature between batches.
Step 8
Once all wonton chips are fried and seasoned, allow them to cool slightly before serving. They can be enjoyed on their own or with a dipping sauce of your choice.
Nutrition Facts
| Serving size | (690.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4031.4 |
| Total Fat 419.5g | 0% |
| Saturated Fat 60.0g | 0% |
| Polyunsaturated Fat 268.8g | |
| Cholesterol 0mg | 0% |
| Sodium 1035.5mg | 0% |
| Total Carbohydrate 90.7g | 0% |
| Dietary Fiber 3.4g | 0% |
| Total Sugars 1.6g | |
| Protein 18.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 87.9mg | 0% |
| Iron 6.5mg | 0% |
| Potassium 275.0mg | 0% |
Source of Calories