Crispy Southern Fried Tomatoes
Enjoy a taste of the South with these irresistible *Crispy Southern Fried Tomatoes*! Featuring tangy green tomatoes enveloped in a perfectly seasoned blend of buttermilk, flour, and cornmeal, this recipe delivers a delightful crunch in every bite. Spiced with a hint of cayenne pepper, these golden-brown slices are fried to perfection in a hot skillet and served hot for an authentic Southern experience. Ready in just 30 minutes, this quick and easy dish is perfect as a savory appetizer, side dish, or even a unique upgrade to your sandwich or burger. Pair them with your favorite dipping sauce for a flavor-packed treat that's sure to impress!
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Ingredients
- 3 medium Green tomatoes
- 1 cup Buttermilk
- 1 cup All-purpose flour
- 1 cup Cornmeal
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
- 0.25 teaspoon Cayenne pepper
- 1 cup Vegetable oil
Directions
Step 1
Slice the green tomatoes into 1/4-inch thick slices, discarding the stem end.
Step 2
In a shallow bowl, pour the buttermilk.
Step 3
In another shallow bowl, combine the all-purpose flour, cornmeal, salt, black pepper, and cayenne pepper.
Step 4
Dip each tomato slice into the buttermilk, ensuring it is fully coated.
Step 5
Transfer the tomato slice from the buttermilk into the flour mixture. Coat well on both sides, pressing lightly to adhere the mixture.
Step 6
Heat the vegetable oil in a large heavy skillet over medium heat until it reaches 350°F (175°C).
Step 7
Fry the tomato slices in batches, making sure not to overcrowd the pan, for about 3-4 minutes on each side or until golden brown and crispy.
Step 8
Remove the fried tomato slices from the skillet and place them on a plate lined with paper towels to drain excess oil.
Step 9
Serve the fried tomatoes hot with your favorite dipping sauce or as an accompaniment to your main dish.
Nutrition Facts
| Serving size | (1164.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3209.5 |
| Total Fat 227.0g | 0% |
| Saturated Fat 35.7g | 0% |
| Polyunsaturated Fat 134.9g | |
| Cholesterol 26.8mg | 0% |
| Sodium 2680.9mg | 0% |
| Total Carbohydrate 282.1g | 0% |
| Dietary Fiber 22.4g | 0% |
| Total Sugars 27.8g | |
| Protein 39.0g | 0% |
| Vitamin D 126.9IU | 0% |
| Calcium 354.7mg | 0% |
| Iron 13.3mg | 0% |
| Potassium 1520.0mg | 0% |
Source of Calories