Nutrition Facts for Crispy cheese balls

Crispy Cheese Balls

Dive into a bite-sized burst of cheesy indulgence with these Crispy Cheese Balls! Perfectly golden and crunchy on the outside, with a melty cheddar and cream cheese center, these savory snacks are seasoned to perfection with a hint of paprika and cayenne for a subtle kick. Each cheese ball is coated in a crispy breadcrumb crust and deep-fried to mouthwatering perfection. Quick and easy to prepare in just 30 minutes, this recipe is ideal for parties, game-day gatherings, or as an irresistible appetizer. Pair them with your favorite dipping sauce for a crowd-pleasing treat that’s sure to disappear fast.

Nutriscore Rating: 44/100
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Image of Crispy Cheese Balls
Prep Time:15 mins
Cook Time:15 mins
Total Time:30 mins
Servings: 24

Ingredients

  • 2 cups shredded cheddar cheese
  • 4 ounces cream cheese, softened
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 0.5 teaspoon paprika
  • 0.25 teaspoon cayenne pepper
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 2 large eggs
  • 1.5 cups breadcrumbs
  • 3 cups oil for frying

Directions

Step 1

In a large mixing bowl, combine the shredded cheddar cheese and softened cream cheese. Mix using a fork until the mixture is well blended.

Step 2

In another bowl, whisk together the flour, baking powder, paprika, cayenne pepper, salt, and black pepper.

Step 3

Gradually add the dry mixture to the cheese mixture, stirring well to form a dough-like consistency.

Step 4

Using your hands, roll the dough into 1-inch balls and set them aside on a baking sheet lined with parchment paper.

Step 5

In a small bowl, beat the eggs. Place the breadcrumbs in a separate shallow dish.

Step 6

Dip each cheese ball into the beaten eggs, ensuring it's coated completely, then roll it in the breadcrumbs, pressing gently to ensure an even coating.

Step 7

In a large saucepan or deep fryer, heat the oil to 350°F (175°C). Fry the cheese balls in batches, without overcrowding, for 2-3 minutes or until they are golden brown and crispy.

Step 8

Remove the cheese balls from the oil using a slotted spoon and drain them on paper towels.

Step 9

Serve immediately while warm and gooey inside.

Nutrition Facts

Serving size (1437.2g)
Amount per serving % Daily Value*
Calories 8587.1
Total Fat 841.7g 0%
Saturated Fat 178.7g 0%
Polyunsaturated Fat g
Cholesterol 739.7mg 0%
Sodium 6133.2mg 0%
Total Carbohydrate 234.3g 0%
Dietary Fiber 9.6g 0%
Total Sugars 16.1g
Protein 111.6g 0%
Vitamin D 82IU 0%
Calcium 1884.9mg 0%
Iron 15.5mg 0%
Potassium 424.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 84.6%
Protein: 5.0%
Carbs: 10.5%