Crispy Bean Tostadas
Elevate your weeknight dinner game with these irresistibly **Crispy Bean Tostadas**, a vibrant Mexican-inspired dish that’s bursting with flavor and texture. Golden, perfectly fried corn tortillas serve as the crispy base for creamy refried beans seasoned with a touch of salt and pepper. Piled high with fresh shredded lettuce, juicy diced tomatoes, crunchy radishes, and a sprinkle of crumbled queso fresco, these tostadas are a feast for the senses. A drizzle of rich Mexican crema and a finishing touch of fresh cilantro tie it all together, while zesty lime wedges bring the perfect citrusy kick. Ready in just 30 minutes, this recipe is a quick, vegetarian-friendly crowd-pleaser that’s perfect for weeknight dinners or casual gatherings.
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Ingredients
- 8 Corn tortillas
- 1 cup Vegetable oil
- 2 cups Refried beans
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
- 2 cups Shredded lettuce
- 1 cup Diced tomatoes
- 0.5 cup Sliced radishes
- 0.5 cup Crumbled queso fresco
- 0.5 cup Mexican crema
- 0.25 cup Chopped fresh cilantro
- 2 Lime wedges
Directions
Step 1
Heat vegetable oil in a large skillet over medium-high heat. Once the oil reaches about 350°F (180°C), fry the corn tortillas, one at a time, until golden and crispy on both sides, about 1 minute per side. Drain them on paper towels and set aside.
Step 2
In a medium saucepan over medium heat, warm the refried beans. Season the beans with salt and black pepper, stirring to combine. Once heated through, remove from heat.
Step 3
Spread about 1/4 cup of refried beans onto each crispy tostada shell.
Step 4
Top the beans with a layer of shredded lettuce, followed by a couple of tablespoons of diced tomatoes, some sliced radishes, and a sprinkle of crumbled queso fresco.
Step 5
Drizzle Mexican crema over the tops of the tostadas and garnish with chopped fresh cilantro.
Step 6
Serve with lime wedges on the side for added zest. Enjoy immediately for the best crunch!
Nutrition Facts
| Serving size | (1851.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3765.1 |
| Total Fat 279.3g | 0% |
| Saturated Fat 66.6g | 0% |
| Polyunsaturated Fat 137.2g | |
| Cholesterol 158.6mg | 0% |
| Sodium 2526.5mg | 0% |
| Total Carbohydrate 272.1g | 0% |
| Dietary Fiber 53.6g | 0% |
| Total Sugars 22.6g | |
| Protein 82.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1309.3mg | 0% |
| Iron 16.7mg | 0% |
| Potassium 3601.7mg | 0% |
Source of Calories