Transform your snack time with these irresistibly **Crispy Apple Chips**, a healthy and flavorful treat made with just two ingredients—fresh apples and aromatic cinnamon. Perfectly baked to golden crispness in the oven, these apple chips deliver a satisfying crunch with a hint of natural sweetness and warm spice. Using a mandoline slicer ensures uniform slices for even cooking, while the low-and-slow baking technique guarantees that signature crunchy texture. With only 10 minutes of prep time and no added sugar, this guilt-free snack is ideal for kids' lunchboxes, afternoon cravings, or even as a topping for oatmeal and yogurt. Easy to make and naturally gluten-free, these homemade apple chips are a wholesome alternative to store-bought snacks.
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Preheat your oven to 200°F (93°C).
Wash and dry the apples thoroughly to remove any dirt or wax.
Using a mandoline slicer or sharp knife, slice the apples into thin rounds approximately 1/8-inch thick. This ensures even baking and a crispy texture.
Remove any seeds from the apple slices.
Arrange the apple slices in a single layer on a baking sheet lined with parchment paper. Avoid overlapping to allow proper air circulation.
Sprinkle the top side of the apple slices evenly with cinnamon. Feel free to adjust the amount according to your taste preference.
Place the baking sheets in the preheated oven. Bake for about 1 hour, then flip each apple slice over to ensure even drying.
Continue baking for an additional 1 hour, checking frequently to avoid burning, until the apple slices become crispy.
Once done, turn off the oven and let the apple chips cool in the oven with the door slightly ajar. This will help them crisp up further.
Store the cooled apple chips in an airtight container at room temperature for up to a week. Enjoy them as a healthy snack!
Serving size | (548.6g) |
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Amount per serving | % Daily Value* |
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Calories | 291.4 |
Total Fat 0.9g | 0% |
Saturated Fat 0.2g | 0% |
Cholesterol 0mg | 0% |
Sodium 6.3mg | 0% |
Total Carbohydrate 77.1g | 0% |
Dietary Fiber 14.6g | 0% |
Total Sugars 57.1g | |
Protein 1.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 59.1mg | 0% |
Iron 0.9mg | 0% |
Potassium 596.2mg | 0% |
Source of Calories